EN-3
safety standards.
Hot Surface Hazard
•
During use, accessible parts of this appliance
will become hot enough to cause burns.
•
Do not let your body, clothing or any item other
than suitable cookware contact the Ind
uction
glass until the surface is cool.
• Metallic objects such as knives, forks, spoons
and lids should not be placed on the hob surface
since they can get hot.
• Keep
children away.
•
Handles of saucepans may be hot to touch.
Check saucepan handles do no
t
overhang other
cooking zones that are on. Keep handles out of
reach of children.
•
Failure to follow this advice could result in
burns and scalds.
Cut Hazard
•
The razor
-
sharp blade of a cooktop scraper is
exposed when the safety cover is retracted. Use
with extreme care and always store safely and
out of reach of children.
•
Failure to use caution could result in injury or
cuts.
Important safety instructions
•
Never leave the appliance unattended when in
use. Boilover causes smoking and greasy
spillovers
that may ignite.
•
Never use your appliance as a work or storage
surface.
•
Never leave any objects or utensils on the
EN-4
appliance.
•
Never use your appliance for warming or
heating the room.
•
After use, always turn off the cooking zones
a
nd the cooktop as
described in this manual (i.e.
by using the touch controls).
• Do not allow children to play with the appliance
or sit, stand, or climb on it.
• Do not store items of
interest to children in
cabinets above the appliance. Children climbing
on the cooktop
c
ould be seriously injured.
• Do not leave children alone or unattended in
the area where the appliance is in use.
• Children or persons with a disability which
limits
their ability to use the appliance should
have a responsible and competent person to
inst
ruct them in its use. The instructor should be
satisfied that they can use the appliance without
danger to themselves or their surroundings.
• Do not repair or replace
any part of the
appliance unless specifically recommended in the
manua
l. All other serv
i
cing should be done by a
qualified technician.
• Do not use a steam cleaner to clean your
cooktop.
• Do not place or drop heavy objects on your
cooktop.
• Do not stand
on your cooktop.
• Do not use pans with jagged edges or drag pans
acro
ss the Induction glass surface as this can
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