18. This electrical appliance contains a heating function. Surfaces, also different than the
functional surfaces, can develop high temperatures. The equipment shall be touch only at
intended handles and gripping surfaces, and use heat protection like gloves or similar.
Surfaces other than intended gripping surfaces shall get sufficiently time to cool down
before getting touched.
19. Let the device cool down before storage.
DESCRIPTION OF DEVICE
(1) - lid of the sandwich maker (2) - power indicator
(3) - ready indicator
(4) - buckle
(5) - the heating plates lock
(6) - waffles plate
(7) - sandwich plate
(8) - grill plate
BEFORE FIRST USE
1. Remove all cartons and labels from housing and from inside (between hotplates).
2. Wipe hotplates first with wet and next with dry damp cloth.
3.
close and plug in, the power indicator lamp will light (2).
4. Keep the appliance running for few minutes to get ride of manufacturing odour. Sandiwch maker could emit some smoke during this
time. That’s normal.
5. Clean unit according chapter “Cleaning sandwich maker”.
USING SANDWICH MAKER
1. Closed appliance plug in grounded socket - power indicator lamp will light (2).
2. Wait 5 minutes. After this time sandwich maker should reach required temperature - ready indicator lamp will light (3).
3. In the meanwhile, You can make sandwiches to toast. For example: put cheese, tomato and cured meat slices between slices of toast
bread. Filling should not be placed to close to edges of the bread, for better
welding of the bread slices.
4. The sandwich maker is ready to use when the ready indicator lamp turn off(3).
5. Open sandwich maker and put on the bottom baking tray prepared before sandwiches.
6. Close sandwich maker and snap buckle (4) on the bottom half of the handle. Do not force the upshell (1) to close. Give attention to hot
steam emanating from sides during opening and closing the upshell. Hot steam could emanate from under the lid during toasting.
7. During toasting the ready indicator lamp (3) will be turning on and off, that’s mean that thermostat keep appropriate temperature of the
hotplates.
8. Toasting time is
and depends on type of used bread, fillings and taste preference.
9. Open fully the upshell (1) and take out sandwiches only with wood or
plastic paddle.
NOTE ! Do not use metal cutlery or other sharp kitchen tools
10. Before putting next sandwiches close sandwich maker and wait for lighting the ready indicator (3). Turning on the ready indicator
lamp (3) means that appropriate temperature has been reached and we can put sandwiches now.
11.
.
USING WAFFLE-IRON
1. Prepare dough for waffles. For Your comfort we have put some proven recipes for tasty waffles at the end of this manual.
2. Closed appliance plug in grounded socket - power indicator lamp will light (2).
3. Wait 5 minutes. After this time waffle-iron should reach required temperature - ready indicator lamp will light (3).
4. The waffle-iron is ready to use when the ready indicator lamp turn on (3).
5. Open waffle-iron and pour in the middle of waffle form of the bottom hotplate prepared before dough. The dough can not pour out the
hotplate.
6. Close waffle-iron and snap buckle (4) on the bottom half of the handle. The dough will run in form steadily after closing the lid.
7. During baking the ready indicator lamp (3) will be turning on and off, that’s mean that thermostat keep appropriate temperature of the
hotplates.
8. Baking time is
and depends on type of used dough.
NOTE ! Give attention to hot steam emanating from sides during opening and closing the upshell. Hot steam could emanate from
under the lid during baking.
9. Open fully the upshell (1) and take out waffles only with wood or plastic paddle.
NOTE ! Do not use metal cutlery or other sharp kitchen tools
10. Before baking next waffles close waffle-iron and wait for lighting the ready indicator (3). Turning on the ready indicator lamp (3)
means that appropriate temperature has been reached and we can pour dough now.
20. Accessible surface temperatures can be high when the appliance is
operating. Never touch the hot surfaces of the appliance.
Apply a bit of edible oil or other plant fat to the trays,
approximately few minutes
to avoid scraping the nonstick surface of the baking trays.
After use, unplug the electric plug and let appliance to cool down
approximately 5-15 minutes
to avoid scraping the nonstick surface of the hotplates.
4
Содержание CR 3024
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