y
check for leaks following the instructions in paragraph F).
2. To use the equipment with the flexible hose XP D 36-112
or NF D 36-112, G 1/2 and M 20x1.5 nuts (Fig. 2-B):
y
If need be, loosen and remove the NF ringed hose
connector to release the G1/2 inlet connector and remove
the seal.
y
Tighten the G 1/2 threaded nut on the hose onto the
barbecue inlet connector and the M20x1.5 threaded
nut onto the regulator output connector following the
instructions supplied with the flexible hose.
y
Use two wrenches to tighten the flexible hose on the gas
end piece:
f
Use no. 10 wrench to secure the inlet connection of the
appliance.
f
Use no. 23 wrench to close the nut on the flexible tube
of the appliance, or when removing it.
y
Use no. 24 wrench to fix the outlet connection of the
regulator when attaching the flexible tube, or when
removing it.
y
Air tightness is to be verified following the instructions in
paragraph F).
Check that the flexible hose stretches out normally without
twisting or pulling and does not come into contact with the hot
sides of the barbecue. It should be replaced when the expiry
date on the hose is passed or whenever it is damaged or
develops surface cracks.
■
Belgium, Luxembourg, United Kingdom, Ireland,
Portugal, Spain, Italy, Croatia, Greece, Netherlands,
Czech Republic, Slovakia, Hungary, Slovenia, Norway,
Sweden, Denmark, Finland, Bulgaria, Turkey, Romania,
Poland, Estonia, Switzerland (depending on model):
The barbecue is equipped with a circular connector. It should
be used with flexible hose that is suitable for use with butane
and propane gas. Hose length should not exceed 1.20 metre. It
should be replaced if it is damaged or cracked, when required
by national regulations or at the end of the part lifecycle. Do not
pull or pierce the hose.
Keep hose away from any parts of the barbecue that get hot.
Check that the flexible hose stretches out normally, without
twisting or pulling.
Germany, Austria, Switzerland (depending on model):
The barbecue should be used with flexible tubing that is
suitable for use with butane and propane gas. Hose length
should not exceed 1.50 metre. It should be replaced if it is
damaged or cracked, when required by national regulations or
at the end of the part lifecycle. Do not pull or pierce the tubing.
Keep away from any parts of the barbecue that get hot. Check
that the flexible hose stretches out normally, without twisting
or pulling.
Attaching the flexible tube (see Fig. 3): use two wrenches
to close the flexible tube on the gas connection of the
appliance:
f
Use no. 10 wrench to tighten the connector.
f
Use no. 17 wrench to tighten the nut on the tubing.
F. CHECKING FOR GAS LEAKS
1.
Work outside, away from all sources of ignition. Do not
smoke.
2.
Make sure the control knobs are in the “off” (O) position.
3.
Connect the flexible tubing to the connector and barbecue
as described in part e).
4.
Fit the regulator onto the gas cylinder in accordance with
its instructions.
5.
Use a gas leak solution to test for leaks. Important: never
use a naked flame to check for gas leaks.
6.
(Fig. 4) Apply the solution to the connections cylinder/
regulator/ hose/appliance (the control knobs should remain
closed: off position (O)). Open the gas cylinder valve.
7.
Bubbles in the gas leak solution indicate that there are
gas leaks.
8.
The leak can be stopped by tightening any hose connection
or replacing any faulty component. The barbecue must not
be used until the leak is stopped.
9.
Close the valve on the gas cylinder.
Important:
Check for leaks at least once per year and each time the gas
cylinder is replaced.
Never use a flame to detect a leak.
G. PRIOR TO USE
1. Assembly of the cover handle (by model).
y
Assemble the handle on the cover using the two screws
provided with the handle (Fig. 12).
2.
Never use the appliance until the instructions have been
read carefully and understood. Additionally, ensure that :
y
There are no leaks.
y
(Fig.5) the venture tubes are not blocked (example : spider
webs).
y
(Fig.1) The hose does not touch any components which
may get hot.
y
The lid is not in closed position (depending on models).
y
This appliance is equipped with wide holes for air circulation.
Ensure that these holes are not obstructed.
H. IGNITION OF THE BURNERS
In case of burn back (ignition under the burner cap) switch
the product off, allow it to cool down (approximately
five minutes), then reignite the appliance. If the problem
of burn back persists, then please contact your local
Campingaz
®
representative.
Never light the appliance with the lid closed, only with the
lid opened.
1.
Attach the protective lid to the back of the device. (Fig. 7-A)
2.
(Fig. 7-B) Make sure that the control knobs are in the “OFF”
position (O). Open the gas cylinder valve.
3.
(Fig. 8) Push and turn the control knob counter-clockwise to
the ignition position ( ). Keep the control knob pressed and
the electronic ignitor will generate a burst of sparks. When the
burner is lit, turn the control knob to the full flow position( ).
NOTE:
If the burner does not ignite after about 10 seconds,
wait 5 minutes and then repeat the operation.
4.
Once the burner is lit, there are two ways of lighting another
burner:
y
Repeat the lighting operation described above;
y
Light the burner to the right or left of the first lighted
burner, then the other burners in turn by turning the
control knob to the full flow position ( ).
5.
If the electronic ignition doesn’t work, use the manual
ignition (see
section I
)
I. MANUAL IGNITION
In case of non-working automatic ignition, set the control knobs
on « OFF » (O).
Remove grease cup. Light a match and then bring it toward the
burner through the grease cup hole of the plancha.
Push the control knob and turn it counterclockwise until it is in
the full flow position (
).
Put the grease cup back in place with protective gloves, being
sure to correctly position the drippings evacuation hole.
GB
10
