12
Functions
OPERATING YOUR BREVILLE OVEN
1. Position the wire rack so the spokes face
upward and insert it into the desired
rack position. The rack positions are
conveniently printed on the oven door
window.
GRILL
KEEP
WARM
PRE-
HEAT
BAKE
TOAST
AIR FRY
ROTISS
PIZZA
DEHY
SLOW
COOK
START
CANCEL
TIME
TEMP
FUNCTION
BAKE
SLOW COOK
AIR-FRY
PIZZA
DEHYDRATE
TOAST
GRILL
3
1
2
TIME/TEMP DIAL
2. Turn the FUNCTION dial until the
indicator on the LED screen reaches the
desired setting.
3. The top figure on the LED screen indicates
the preset cooking time for the selected
setting. For the TOAST setting it indicates
the darkness level. Turn the TIME/TEMP
dial to the left to reduce the cooking time
or to the right to increase the cooking time.
Confirm your selection by pushing the dial.
REDUCE
TIME
TIME
INCREASE
TIME
TEMP
4. The bottom figure on the LED screen
indicates the preset cooking temperature
for the selected setting. Turn the TIME/
TEMP dial to the left to reduce the
temperature or to the right to increase the
cooking temperature.
NOTE
Push the TIME/TEMP dial to interchange
between time and temperature setting.
REDUCE
TEMPERATURE
TEMPERATURE
INCREASE
TIME
TEMP
5. For settings without a preheat time
(TOAST, ROTISSERIE, GRILL,
DEHYDRATE), place the food directly
on the wire rack, rotisserie rod, air
fry basket and/or baking tray. Ensure
the food is centred in the oven for the
most even cooking.
a) Close the oven door.
b) Press the START/CANCEL button. The
button backlight will illuminate white, the
oven alert will sound, and the LED screen
will illuminate blue.
c) The timer will be displayed and begin to
count down. The cooking temperature and
time can be adjusted during the cooking
cycle.
6. For settings that feature a preheat time
(BAKE, PIZZA, AIR FRY, SLOW COOK),
press the START/CANCEL button before
placing food in the oven. The button
backlight will illuminate white, the oven
alert will sound and the LED screen will
indicate a blinking ‘PRE-HEAT’ while the
oven is heating up.
a) When the oven is ready for use, the blinking
‘PRE-HEAT’ will go out, the oven alert will
sound and the timer will start counting
down. Place the food on the wire rack,
air fry basket or baking tray. Ensure the
food is centred in the oven for the most
even cooking.
b) Close the oven door.
c) The timer will continue to count down.
The cooking temperature and time can be
adjusted during the cooking cycle.
7. At the end of the cooking cycle, the oven
alert will sound, the START/CANCEL
button backlight will go out and the LED
screen will illuminate blue.
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