Boyens Backservice Jelly economy, Инструкция по эксплуатации

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Description of the implement
Jelly economy Edition: 01.10
3.2 Functional description
A pneumatically driven, diaphragm controlled agent-
feed-pump sucks the cold jelly via the suction-hose
(1) out off the one-way jelly container (Bag in Box
(BIB)) (2) or the jelly container (3) (special
equipment..
Then the sucked off jelly is delivered via the agent-
feed-pump to the flow-heater. Inside the flow-heater
the jelly is heated to the set processing temperature.
By the factory the processing temperature has been
set to
87°C .
The implement is ready for use when the red
temperature-control light (3) has gone out.