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List of preparation programmes
List of preparation programmes
AutoCook Pro offers you a total of 50 preparation programmes. They consist of 16 basic
programmes, each with 3 time setting options, as well as 2 additional steam pressure
functions. The following table contains the most important data for the various preparation
programmes.
Programme
Number of
preparation
steps
Keep warm
function
available
Steam
pressure
function
available
Lid
my mode
Customised setting for the desired temperature
and preparation time
1
—
G
Open /
closed*
recipe 1&2
2 memory locations for personal recipes
1-3
—
G
Open /
closed*
warm up
Warming up cold (pre-cooked) meals
1
G
—
Closed
soup
Preparing soups and stews
short: 1
medium: 2
long: 2
G
G
Open /
closed*
steam
Steam-cooking vegetables, meat and fish
(steamer insert required)
1
G
G
Closed
stew
Stewing vegetables, meat and fish
short: 1
medium: 2
long: 2
G
G
Open /
closed*
fry
Frying vegetables, meat and fish
1
G
—
Open
soft fry
Soft frying of small quantities (e.g. meat, fish,
baked items etc.). Soft frying basket required.
Not suitable for frozen ingredients.
1
—
—
Open
baking
The maximum quantity of dough is 1000 g flour
with water (ratio: 54 ml water to 100 g flour)
1
—
—
Closed
cooking
Cooking food
1
G
G
Closed
porridge
Preparing dairy foods
1
G
G
Closed
rice
Cooking cereals or rice
1
—
G
Closed
jam
Preserving fruit as jams
1
—
—
Open
* Depending on recipe / preparation step – “Lid closed” for activated steam pressure function
Please see the recipe book provided for notes on correct use of the programmes and for information on
ingredients, quantities and cooking times.
Содержание MUC68 series
Страница 139: ......
Страница 277: ......
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Страница 337: ...A 1 3 2 4 5 6 8 19 11 12 21 23 24 22 20 10 9 7 18 14 17 15 16 13 ...
Страница 338: ...B C 29 30 31 32 25 27 28 26 b d e g f h i j a c ...
Страница 339: ...b d e g f h i j a D c ...