en-us
2
Table of contents
1 IMPORTANT SAFETY INSTRUCTIONS..................... 3
1.1 Safety definitions........................................................ 3
1.2 General information.................................................... 3
1.3 Intended use .............................................................. 3
1.4 Restriction on user group ........................................... 3
1.5 Proper installation and maintenance .......................... 3
1.6 Safe use..................................................................... 4
1.7 Child safety ................................................................ 8
1.8 Electromagnetic interference...................................... 8
1.9 State of California Proposition 65 Warnings ............... 8
3 Environmental protection and energy-saving ......... 9
3.1 Disposal of packaging ................................................ 9
3.2 Saving energy when using the oven........................... 9
3.3 Saving energy when using the cooktop .................... 10
4 Familiarizing yourself with your appliance ............ 11
4.1 Appliance ................................................................. 11
4.2 Control panels.......................................................... 13
time.......................................................................... 17
6.3 Cleaning the accessories ......................................... 17
7 Cooktop operation ................................................... 17
7.1 Setting the power level............................................. 17
7.2 Turning the cooking zone off .................................... 18
7.3 Residual heat indicator............................................. 18
7.4 CombiZone .............................................................. 18
7.5 Warming zone.......................................................... 19
7.6 SpeedBoost® .......................................................... 19
7.7 Panel lock ................................................................ 19
7.8 Automatic time limitation .......................................... 19
7.9 Power management ................................................. 20
7.10 Induction cooking ................................................... 20
8 Oven operation......................................................... 21
8.1 Switching on the oven .............................................. 21
8.2 Time-setting options................................................. 21
8.3 Core temperature meat probe .................................. 22
8.4 Sabbath mode.......................................................... 22
8.5 Panel lock ................................................................ 22
8.6 Getting the most out of your oven ............................ 23
8.7 Basic Settings - Oven............................................... 25
9 Cleaning and maintenance...................................... 26
9.1 Cleaning and maintenance - cooktop ....................... 26
9.2 Cleaning and maintenance - oven............................ 27
10 Cooking charts......................................................... 31
10.1 Baked goods/entrees ............................................... 31
10.2 Meats....................................................................... 33
11 Troubleshooting ...................................................... 36
(FD) ......................................................................... 37
13.2 Rating plate location ................................................ 37
14 STATEMENT OF LIMITED PRODUCT
WARRANTY.............................................................. 37
14.1 What this warranty covers & Who it applies to ......... 37
14.2 How long the warranty lasts ..................................... 37
14.3 Repair/replace as your exclusive remedy................. 37
14.4 Out of warranty product ........................................... 38
14.5 Warranty exclusions ................................................ 38
14.6 Obtaining warranty service ...................................... 38