Bosch HEA537B.0 Скачать руководство пользователя страница 28

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Tested for you in our cooking studio

Bakes and gratins

Your appliance offers you a range of heating types for

preparing bakes. You can find the ideal settings for

many dishes in the settings tables.
How well cooked a bake is will depend on the size of

the cookware and the depth of the bake.
Use wide, shallow cookware for bakes and gratins. In

deep, narrow cookware, food requires more time to

cook, and the top will be darker.

Always use the indicated shelf positions.

You can prepare dishes on one level using a baking tin/

dish or the universal pan.

■

Baking tins/dishes on the wire rack: Level 2

■

Universal pan: Level 3

By preparing several dishes at the same time, you can

make energy savings of up to 45 per cent. Position

baking tins/dishes next to one another in the cooking

compartment.

Poultry, meat and fish

Your appliance offers you a range of heating types for

preparing poultry, meat and fish. You can find the ideal

settings for certain dishes in the settings tables.

Roasting on the wire rack

Roasting on the wire rack is particularly well suited for

larger poultry or for multiple pieces at the same time.
Slide the universal pan into the oven at the indicated

shelf position with the wire rack attached. Ensure that

the wire rack is correctly positioned on the universal

pan.

"Accessories" on page 9

Pour up to

litres of water into the universal pan,

depending on the size and type of the roast. Any

dripping liquid is caught. You can make a sauce from

these juices. In addition, less smoke is generated, and

the cooking compartment stays cleaner.

Roasting in cookware

Warning – Risk of injury caused by shattering

glass!

Place hot glass cookware on a dry mat after cooking. If

the surface is damp or cold, the glass may crack.

Warning – Risk of scalding!

Very hot steam may escape when opening the lid after

cooking. Lift the lid at the rear, so that the hot steam

can escape away from you.

Only use cookware which is suitable for use in an oven.

Glass cookware is best. Check whether the cookware

fits in the cooking compartment.
Shiny roasting dishes made from stainless steel or

aluminium reflect heat like a mirror and are therefore

not particularly suitable. The poultry, meat and fish

cooks slower and does not brown so well. Use a higher

temperature and/or a longer cooking time.
Observe the manufacturer's instructions for your

roasting cookware.

Uncovered cookware

To cook poultry, meat and fish, it is best to use a deep

roasting tin. Place the tin onto the wire rack. If you do

not have any suitable cookware, use the universal pan.

Covered cookware

When cooking with covered cookware, the cooking

compartment remains considerably cleaner. Ensure that

the lid fits well and closes properly. Place the cookware

onto the wire rack.
Poultry, meat and fish can also become crispy in a

covered roasting dish. Simply use a roasting dish with a

glass lid and set a higher temperature.

Grilling

Keep the appliance door closed when using the grill.

Never grill with the appliance door open.
Place the food to be grilled on the wire rack. In addition,

slide the universal pan in at least one shelf position

lower, with the slanted edge facing the appliance door.

Any dripping fat will be caught.
When grilling, try wherever possible to use pieces of

food which are of a similar thickness and weight. This

will allow them to brown evenly and remain succulent

and juicy. Place the food to be grilled directly onto the

wire rack.
Use tongs to turn the pieces of food you are grilling. If

you pierce the meat with a fork, the juices will run out

and it will become dry.
Do not add salt to the meat until it has been grilled. Salt

draws water from the meat.

Notes

■

The grill element switches itself continuously on and

off; this is normal. The grill setting determines how

frequently this occurs.

■

Smoke may be produced when grilling.

Dish

Accessories/cookware

Shelf posi-

tion

Heating

function

Tempera-

ture in °C

Cooking

time in

mins

Bake, savoury, cooked ingredients

Ovenproof dish

200-220

30-60

Bake, sweet

Ovenproof dish

170-190

40-60

Potato gratin, raw ingredients, 4 cm deep

Ovenproof dish

150-170

60-80

Potato gratin, raw ingredients, 4 cm deep,

2 levels

Ovenproof dish

3+1

150-160

65-80

Содержание HEA537B.0

Страница 1: ... en Instruction manual Built in cooker HEA537B 0 ...

Страница 2: ......

Страница 3: ...dproof lock 15 Activating and deactivating 15 Q Basic settings 16 List of basic settings 16 Changing the basic settings 16 D Cleaning 16 Suitable cleaning agents 16 Surfaces in the cooking compartment 17 Keeping the appliance clean 18 p Rails 18 Detaching and refitting the rails 18 q Appliance door 19 Removing and installing the door panels 19 3 Trouble shooting 20 Rectifying faults yourself 20 Re...

Страница 4: ...ormation Warning Risk of fire Combustible items stored in the cooking compartment may catch fire Never store combustible items in the cooking compartment Never open the appliance door if there is smoke inside Switch off the appliance and unplug it from the mains or switch off the circuit breaker in the fuse box Risk of fire Loose food remnants fat and meat juices may catch fire Before using the ap...

Страница 5: ...ng compartment floor do not place accessories on the cooking compartment floor Do not cover the cooking compartment floor with any sort of foil or greaseproof paper Do not place ovenware on the cooking compartment floor if a temperature of over 50 ºC has been set This will cause heat to accumulate The baking and roasting times will no longer be correct and the enamel will be damaged Aluminium foil...

Страница 6: ...tment Open the appliance door as infrequently as possible when the appliance is in use It is best to bake several cakes one after the other The cooking compartment stays warm This reduces the baking time for the second cake You can place two cake tins next to each other in the cooking compartment For longer cooking times you can switch the appliance off 10 minutes before the end of the cooking tim...

Страница 7: ...wn in large digits on the display refers to the function that this symbol represents Buttons and display The buttons are touch keys with sensors underneath Simply touch a symbol to select the function it represents The display shows symbols for active functions and the time setting options 0 Function selector Use the function selector to set the heating function or other functions You can turn the...

Страница 8: ...dishes that require a lot of heat from underneath The bottom heating element and the ring heating element in the back panel heat up Bottom heating For cooking in a bain marie and for baking food for extra time Heat is emitted from below Grill large area For grilling flat items such as steaks or sausages for making toast and for browning food The whole area below the grill element becomes hot 7 Cir...

Страница 9: ... fan The cooling fan switches on and off as required The hot air escapes above the door Caution Do not cover the ventilation slots Otherwise the appliance may overheat So that the cooking compartment cools down more quickly after operation the cooling fan continues to run for a certain period afterwards _Accessories AccessoriesYour appliance is accompanied by a range of accessories Here you can fi...

Страница 10: ...every appliance When purchasing please always quote the exact identification number E no of your appliance Customer service on page 21 D D D D E D D D Optional accessories Wire rack For cookware cake tins and ovenproof dishes and for roasts and grilled food Baking tray For tray bakes and small baked items Universal pan For moist cakes baked items frozen food and large roasts It can be used to catc...

Страница 11: ...smooth surfaces in the cooking compartment with a soft damp cloth Keep the kitchen ventilated while the appliance is heating Apply the settings indicated below You can find out how to set the heating function and the temperature in the next section Operating the appliance on page 12 Switch off the appliance after the time indicated Once the cooking compartment has cooled down clean the smooth surf...

Страница 12: ...Use the function selector to set the heating function 2 Use the temperature selector to set the temperature or grill setting The appliance will start heating after a few seconds Once your food is cooked turn the function selector to the Off position to switch the appliance off Note You can set both a cooking time and an end time on the appliance Time setting options on page 13 Changing The heating...

Страница 13: ...king time will be zero on the display Once the signal stops you can touch the button to set a new cooking time Once your food is cooked turn the function selector to the Off position to switch the appliance off Changing and cancelling You can use the A or button to change the cooking time at any time After a few seconds the change will be applied To cancel use the A button to reset the cooking tim...

Страница 14: ...be indicated To check the values for the different time setting options touch the v button repeatedly until the required symbol is indicated Setting the timer The timer runs alongside other settings You can set it at any time even if the appliance has been switched off It has its own audible signal so that you can tell whether it is the timer or a cooking time that has elapsed The maximum time tha...

Страница 15: ...oof lock ChildprooflockYour appliance is equipped with a childproof lock so that children cannot switch it on accidentally or change any settings Notes You can go to the basic settings to specify whether you want the option to set the childproof lock Basic settings on page 16 If a hob is connected it will not be affected by the childproof lock on the oven After a power cut the childproof lock will...

Страница 16: ... for cleaning the appliance while it is hot Wash new sponge cloths thoroughly before use Tip Highly recommended cleaning and care products can be purchased through the after sales service Observe the respective manufacturer s instructions Warning Risk of burns The appliance becomes very hot Never touch the interior surfaces of the cooking compartment or the heating elements Always allow the applia...

Страница 17: ... 3 Start the mode and leave it to run for at least one hour The ceramic coating is regenerated When the cooking compartment has cooled down remove the brown or white residue with water and a soft sponge Note During operation reddish spots form on the surfaces This is not rust but residues from food These spots are not harmful and do not restrict the cleaning ability of the self cleaning surfaces C...

Страница 18: ...ctional for a long time to come This will tell you how to remove the shelves and clean them Detaching and refitting the rails Warning Risk of burns The rails become very hot Never touch the hot rails Always allow the appliance to cool down Keep children away from the appliance Detaching the rails 1 Lift the rail slightly at the front and detach it ƒ figure 2 Then pull the whole rail towards you an...

Страница 19: ...necessary you can remove the condensate trough for cleaning To do this open the appliance door fully fig 5 Tilt the condensate trough up and remove it fig Clean the panels with glass cleaner and a soft cloth Wipe the condensate trough with a cloth and some hot soapy water Warning Risk of injury Scratched glass in the appliance door may develop into a crack Do not use a glass scraper sharp or abras...

Страница 20: ...d damaged power cables replaced by one of our trained after sales technicians If the appliance is defective unplug the appliance from the mains or switch off the circuit breaker in the fuse box Contact the after sales service Error messages on the display If an error message with appears on the display e g ƒ touch the v button This will reset the error message Reset the time if necessary If the fa...

Страница 21: ...n 5 Remove the tea towel and switch on the circuit breaker 4Customer service CustomerserviceOur after sales service is there for you if your appliance needs to be repaired We will always find an appropriate solution also in order to avoid after sales personnel having to make unnecessary visits E number and FD number When calling us please quote the full product number E no and the production numbe...

Страница 22: ... as it roasts Preparing food Use fresh food ideally at fridge temperature Tip Very lean meat will remain more succulent if it is covered with rashers of bacon Weigh your food You need the weight in order to set the programme Always round up to the nearest weight Place the cookware onto the wire rack Always place the ovenware into the cooking compartment without preheating it Programmes When the ro...

Страница 23: ... function selector to the Off position Setting a later end time With some programmes you can set a later end time Before starting touch the v button until the End symbol is highlighted on the display Use the button to delay the end time The appliance switches to standby after it is started Changing and cancelling Once the appliance is started the programme number and the weight cannot be changed T...

Страница 24: ... food or accessories into the cooking compartment until it has finished preheating If you wish to follow one of your own recipes when baking you should use the setting values listed for similar food in the table as reference Additional information can be found in the baking tips listed after the settings tables Remove unused accessories from the cooking compartment This will ensure that you achiev...

Страница 25: ...sories cookware Shelf posi tion Heating function Tempera ture in C Cooking time in mins Sponge cake simple Ring tin loaf tin 2 7 140 150 75 90 Basic sponge cake 2 levels Ring tin loaf tin 3 1 140 150 70 85 Sponge cake delicate Ring tin loaf tin 2 150 170 60 80 Sponge flan base Flan tin 3 160 180 20 30 Fruit tart or cheesecake with shortcrust pastry base 26 cm springform tin 2 170 190 55 80 Tart Ta...

Страница 26: ... 130 140 40 55 Biscuits Baking tray 3 140 160 15 25 Biscuits 2 levels Universal pan baking tray 3 1 140 160 15 25 Biscuits 3 levels Baking trays universal pan 5 3 1 140 160 15 25 Meringue Baking tray 3 80 90 120 150 Meringue 2 levels Universal pan baking tray 3 1 90 100 100 150 Macaroons Baking tray 3 90 110 20 30 Macaroons 2 levels Universal pan baking tray 3 1 90 110 20 35 Macaroons 3 levels Bak...

Страница 27: ... item is too light in colour overall If the shelf position and the accessories are correct then you should increase the temperature if necessary or extend the baking time The baked item is too light on top and too dark underneath Bake the cake one level higher in the oven the next time The baked item is too dark on top and too light underneath Bake the cake one level lower in the oven the next tim...

Страница 28: ... the cookware fits in the cooking compartment Shiny roasting dishes made from stainless steel or aluminium reflect heat like a mirror and are therefore not particularly suitable The poultry meat and fish cooks slower and does not brown so well Use a higher temperature and or a longer cooking time Observe the manufacturer s instructions for your roasting cookware Uncovered cookware To cook poultry ...

Страница 29: ... compartment This allows the meat juices to be better distributed Wrap the joint in aluminium foil if necessary The recommended resting time is not included in the cooking time indicated It is more convenient to roast and braise meat in cookware You can take the joint out of the cooking compartment more easily in the cookware and prepare the sauce in the cookware itself The quantity of liquid is d...

Страница 30: ...e rack 2 4 160 180 20 30 Fish grilled whole 1 5 kg e g salmon Wire rack 2 4 170 190 30 40 Fish fillet cutlet grilled 2 3 cm thick Wire rack 4 3 12 22 Fish fillet braised plain 2 3 cm thick Cookware covered 2 7 170 190 35 45 Fish braised whole 300 g e g trout Cookware covered 2 7 170 190 40 50 Fish braised whole 1 5 kg e g salmon Cookware covered 2 7 190 210 50 60 Preheat Slide the universal pan in...

Страница 31: ...e rack with greaseproof paper or parchment paper Drain the excess water from the fruit and then dry it If necessary cut it into equal chunks or thin slices Place unpeeled fruit onto the dish with the sliced surfaces facing upwards Ensure that neither fruit nor mushrooms overlap on the wire rack Grate vegetables and then blanch them Drain the blanched vegetables thoroughly and spread them evenly on...

Страница 32: ... solution approx 400 ml for a 1 litre jar For one litre of water Approx 250 g sugar for sweet fruit Approx 500 g sugar for sour fruit Vegetables Fill the jars with the vegetables along with hot boiled water Wipe the rims of the jars as they must be clean Place a damp rubber ring and a lid on each jar Seal the jars with the clips Place the jars into the universal pan so that they do not touch each ...

Страница 33: ... any limescale with a little vinegar and wipe with clean water Final fermentation Place your dough into the oven at the shelf position indicated in the table If you want to preheat the oven the final fermentation stage takes place outside the appliance in a warm place The temperature and proving time are dependent on the type and quantity of the ingredients For this reason the values indicated in ...

Страница 34: ...the wire rack in suitable cookware Redistribute the food or turn it once or twice as it defrosts Large pieces of food should be turned several times As the food defrosts break up any clumps and remove items which have already defrosted from the cooking compartment To allow the temperature to equalise leave the defrosted food to rest for another 10 to 30 minutes in the appliance after switching it ...

Страница 35: ...re Shelf posi tion Heating function Tempera ture in C Cooking time in min Viennese whirls Baking tray 3 140 150 25 40 Viennese whirls Baking tray 3 140 150 20 30 Viennese whirls 2 levels Universal pan baking tray 3 1 140 150 25 35 Viennese whirls 3 levels Baking trays universal pan 5 3 1 130 140 40 55 Small cakes Baking tray 3 150 160 20 30 Small cakes Baking tray 3 6 150 25 35 Small cakes 2 level...

Страница 36: ...Robert Bosch Hausgeräte GmbH www bosch home com Carl Wery Straße 34 81739 München GERMANY 9001340679 9001340679 970802 ...

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