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12

Cleaning the self-cleaning surfaces in the 

oven

The rear panel is coated with a self-cleaning ceramic layer. This 

coating absorbs and dispels splashes from baking and 

roasting while the oven is in operation. You will obtain a better 

result, the higher the temperature and the longer the oven is in 

operation. 
If soiling is still visible after several uses, proceed as follows:

1.

First, clean the enamel surfaces in the oven.

2.

Then set 

:

 3D hot air or 

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 top and bottom heating.

3.

Heat the empty oven for approx. 2 hours at maximum 

temperature.

The ceramic coating is regenerated. Brownish and black 

residues can then be removed with water and  a soft sponge.
Slight colour variations of the coating have no effect on the self-

cleaning function.

Caution!

Never use abrasive cleaners. This could scratch or damage 

the highly porous surface coating.

Do not use oven cleaner on self-cleaning surfaces. If oven 

cleaner is accidentally applied to these surfaces, wipe it away 

immediately with a sponge and plenty of water.

Detaching and attaching the oven door

For cleaning purposes and to remove the door panels, you can 

detach the oven door.
The oven door hinges each have a locking lever. When the 

locking levers are closed (figure A), the oven door is secured in 

place. It cannot be detached. When the locking levers are open 

in order to detach the oven door (Fig. B), the hinges are locked. 

They cannot snap shut.

Risk of injury!

Whenever the hinges are not locked, they snap shut with great 
force. Ensure that the locking levers are always fully closed or, 
when detaching the oven door, fully open.

Detaching the door

1.

Open the oven door fully.

2.

Fold up the two locking levers on the left and right (figure A).

3.

Close the oven door as far as the limit stop. With both hands, 

grip the door on the left and right-hand sides. Close the door 

a little further and pull it out (figure B).

Attaching the door

Reattach the oven door in the reverse sequence to removal.

1.

When attaching the oven door, ensure that both hinges are 

inserted straight into the opening (figure A).

2.

The notch on the hinge must engage on both sides (figure B).

3.

Fold back both locking levers (figure C). Close the oven 

door.

Risk of injury!

If the oven door falls out accidentally or a hinge snaps shut, do 
not reach into the hinge. Call the after

­

sales service.

Aluminium 

baking tray 

(optional)

Do not clean in the dishwasher. Never use 

oven cleaner. To prevent scratches, never 

touch the metal surfaces with a knife or a sim-

ilar sharp object. Clean horizontally with some 

washing-up liquid and a damp glass cleaning 

cloth or a microfibre cloth – do not press too 

hard. Dry with a soft cloth. Do not use any 

abrasive materials, scouring sponges or 

rough cleaning cloths. Dry with a soft cloth. 

Do not use any abrasive materials, scouring 

sponges or rough cleaning cloths. Otherwise, 

you may scratch the surface

Childproof 

lock (optional)

If a childproof lock has been fitted on the 

oven door, it must be removed before clean-

ing. Soak all plastic parts in warm soapy 

water and clean with a sponge. Dry with a soft 

cloth. If it is very dirty, the childproof lock will 

not work properly.

Hob

Refer to the hob instruction manual for infor-

mation about care and cleaning.

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Содержание HBN301.2I

Страница 1: ... en Instruction manual Built in oven HBN559 3I ...

Страница 2: ......

Страница 3: ...Produktinfo Additional information on products accessories replacement parts and services can be found at www bosch home com and in the online shop www bosch eshop com Important safety information Read these instructions carefully Only then will you be able to operate your appliance safely and correctly Retain the instruction manual and installation instructions for future use or for subsequent ow...

Страница 4: ...When you open the appliance door hot steam may escape Open the appliance door with care Keep children at a safe distance Risk of scalding Water in a hot cooking compartment may create hot steam Never pour water into the hot cooking compartment Risk of injury Scratched glass in the appliance door may develop into a crack Do not use a glass scraper sharp or abrasive cleaning aids or detergents Risk ...

Страница 5: ...ed If possible use the deeper universal pan Cooling with the appliance door open only allow the cooking compartment to cool when it is closed Even if the appliance door is only open a little front panels of adjacent units could be damaged over time Very dirty door seal If the door seal is very dirty the appliance door will no longer close properly when the appliance is in use The fronts of adjacen...

Страница 6: ...d for cakes and pizza in tins or on the baking tray and for lean joints of beef veal and game Heat is emitted evenly from the top and bottom 3D hot air You can bake cakes pizza bis cuits muffins and puff pastry on two levels at the same time A fan with a ring heating element on the back panel of the oven ensures that the heated air is dis tributed evenly Pizza setting For the quick preparation of ...

Страница 7: ...sales service or from specialist retailers You will find a variety of suitable products for your oven in our brochures and on the Internet The availability of optional accessories and the options for ordering them on the internet vary depending on the country Information regarding this can be found in the sales documents Not every optional accessory is suitable for every appliance When purchasing ...

Страница 8: ...gramme the oven Programming the type of heating temperature or grill power The oven can be programmed with the cooking time duration and the end time for each dish For more information see the chapter Setting the time functions Types of heating and temperature Example in the picture 3D hot air heating 190 ºC 1 Use the function selector to select the required type of heating 2 Use the temperature s...

Страница 9: ...rresponding value will be shown for a few seconds on the display panel Cooking time The oven allows you to set the cooking time for each type of food The oven switches off automatically when the cooking time has finished This avoids interrupting other tasks to switch the oven off or exceeding the cooking time by mistake Example in the picture cooking time 45 minutes 1 Select the type of heating us...

Страница 10: ...essing A The new time is shown after a few seconds The oven switches on If the timer has been programmed first press the 0 button twice Viewing the time settings If several time functions are programmed the corresponding symbols light up on the display panel The symbol for the time function in the foreground is in brackets To view the timer U the cooking time r the end time p or the actual time 0 ...

Страница 11: ...eaners or steam jets Do not clean individual parts in the dishwasher Wash new sponges thoroughly before first use Basic settings Selection Selectionƒ Selection Time indicator always only with the button 0 ƒ Duration of signal after the cooking time or the time set on the timer has elapsed approx 10 sec approx 2 min approx 5 min Time until a setting is applied approx 2 sec approx 5 sec approx 10 se...

Страница 12: ... locking levers are always fully closed or when detaching the oven door fully open Detaching the door 1 Open the oven door fully 2 Fold up the two locking levers on the left and right figure A 3 Close the oven door as far as the limit stop With both hands grip the door on the left and right hand sides Close the door a little further and pull it out figure B Attaching the door Reattach the oven doo...

Страница 13: ... fault yourself Malfunction table If a dish doesn t turn out as well as you had hoped refer to the section Tested for you in our cooking studio where you will find plenty of cooking tips and tricks Risk of electric shock Incorrect repairs are dangerous Repairs may only be carried out by one of our trained after sales engineers Caution If the supply cord is damaged it must be replaced by the manufa...

Страница 14: ...nergy and environment tips Here you can find tips on how to save energy when baking and roasting and how to dispose of your appliance properly Saving energy Only preheat the oven if this is specified in the recipe or in the operating instruction tables Use dark black lacquered or enamelled baking tins They absorb the heat particularly well Open the oven door as infrequently as possible while you a...

Страница 15: ...elf position 3 Baking and roasting on two or more levels Use 3D hot air Shelf positions for baking and roasting on 2 levels Universal pan Shelf position 3 Baking tray Shelf position 1 Dishes that are put in the oven at the same time do not have to be ready at the same time The tables contain a selection of dishes Baking tins It is best to use dark coloured metal baking tins Baking times are increa...

Страница 16: ...ooking time in minutes Biscuits Universal pan 3 150 170 10 20 Enamel baking tray universal pan 1 3 130 150 30 40 Meringue Universal pan 3 70 90 135 145 Cream puffs Universal pan 2 200 220 30 40 Macaroons Universal pan 3 110 130 30 40 Enamel baking tray universal pan 1 3 100 120 35 45 Puff pastry Universal pan 3 190 210 20 30 Enamel baking tray universal pan 1 3 180 200 30 40 When baking on two lev...

Страница 17: ...tently This is normal The grill setting determines how frequently this occurs Meat Turn pieces of meat halfway through the cooking time When the roast is ready turn off the oven and allow it to rest for an additional 10 minutes This allows better distribution of the meat juices After cooking wrap sirloin in aluminium foil and leave it to rest for 10 minutes in the oven The bread or cake e g cheese...

Страница 18: ...1 The fish juices are collected in the pan and the oven is kept cleaner Veal Joint of veal 1 0 kg Uncovered 1 200 220 100 1 5 kg 1 190 210 120 2 0 kg 1 180 200 140 Lamb Leg of lamb boned medium 1 5 kg Uncovered 1 4 170 190 120 Minced meat Meat loaf approx 750 g Uncovered 1 4 180 200 70 Sausage Sausage Wire rack uni versal pan 4 1 3 15 Meat Weight Accessories and ovenware Level Type of heating Temp...

Страница 19: ... a spoon test Press down on the roast with a spoon If it feels firm it is ready If the spoon can be pressed in it needs to be cooked for a little longer The roast is too dark and the crackling is partly burnt Check the shelf height and temperature The roast looks good but the juices are burnt Next time use a smaller roasting dish or add more liquid The roast looks good but the juices are too clear...

Страница 20: ...taller than this The lids could crack Only use fruit and vegetables in good condition Wash them thoroughly The times given in the tables are a guide only The time will depend on the room temperature number of jars and the quantity and temperature of the contents Before you switch off the appliance or change the cooking mode check whether the contents of the jars are bubbling as they should Prepara...

Страница 21: ...uits gingerbread cookies Fruit in one litre jars When it starts to bubble Residual heat Apples redcurrants strawberries Switch off approx 25 minutes Cherries apricots peaches gooseberries Switch off approx 30 minutes Apple purée pears plums Switch off approx 35 minutes Vegetables with cold cooking water in one litre jars When it starts to bubble Residual heat Gherkins approx 35 minutes Beetroot ap...

Страница 22: ...The liquid is then collected keeping the oven cleaner Dish Accessories and oven ware Level Type of heating Temperature in C Cooking time in minutes Viennese whirls Universal pan 3 150 170 20 30 Enamel baking tray uni versal pan 1 3 140 160 35 45 Small cakes Universal pan 3 150 170 25 35 Small cakes preheat Enamel baking tray uni versal pan 1 3 140 160 30 40 Hot water sponge cake Springform cake ti...

Страница 23: ......

Страница 24: ...01 170995 9001151226 9001151226 Robert Bosch Hausgeräte GmbH Carl Wery Straße 34 81739 München Germany www bosch home com ...

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