en
Tested for you in our cooking studio
52
Keeping warm
You can keep cooked dishes warm using the "Keeping
warm" heating type. This will avoid condensation
developing, and means you will not have to wipe out the
cooking compartment.
Do not keep cooked dishes warm for longer than two
hours. Be aware that some dishes may continue
cooking whilst being kept warm. Cover the dishes if
necessary.
Dishes, chilled
Plated meal, 1 portion
Cookware, covered
1
Ý
600
4-8
Soup, stew, 400 ml
Cookware, covered
1
Ý
600
5-7
Side dishes, e.g. pasta, dumplings, potatoes,
rice
Cookware, covered
1
Ý
600
5-10
Bakes, 400 g, e.g. lasagne, potato gratin
Cookware, uncovered
1
Ý
600
5-10
Dishes, frozen
Plated meal, 1 portion
Cookware, covered
1
Ý
600
11-15
Soup, stew, 200 ml (stir well)
Cookware, covered
1
Ý
1000
2-4
Side dishes, 500 g, e.g. pasta, dumplings,
potatoes, rice
Cookware, covered
1
Ý
600
7-10
Bakes, 400 g, e.g. lasagne, potato gratin
Cookware, covered
1
Ý
600
11-15
Dish
Cookware
Shelf posi-
tion
Type of
heating
MW power in
watts
Cooking
time in
mins.
Содержание CMG676B.1B
Страница 1: ... en Instruction manual Compact oven with microwave function CMG676B 1B ...
Страница 2: ......
Страница 55: ......
Страница 56: ...3PCFSU PTDI BVTHFSÉUF NC XXX CPTDI IPNF DPN BSM 8FSZ 4USB F ßODIFO FSNBOZ 9001075785 9001075785 950115 ...