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BREWER OVERALL CHECK-OUT 

BREWER CHECK-OUT 

 
These checks should be performed: 

 

When the brewer is installed 

During any service call on the brewer 

During any subsequent follow-up call 

 

IMPORTANT: 

Tank must be full of water before pressing POWER key "

ON

".    

Heating elements will be damaged if allowed to operate without  
being fully submerged in water. 
Damage caused by operating the brewer without water in the tank 
is 

NOT COVERED BY WARRANTY

 
1.

Clean spray disk 

 
2.    Check spray disk gasket.  Be sure it is installed inside of the 
       brew head cup. 
 
3.    Check operation of Power Switch(es), Brew Switch and Brew 
       Cancel Switch. 

 
4.    Check the brew temperature at the brew head: 
       a.    Install a paper filter in the brew chamber, then install the  
              brew chamber under the brew head.  Set an empty          
              container in position under the brew head. 
       b.    Withdraw the brew chamber slightly, and insert the          
              temperature probe of a digital thermometer into the brew 
              chamber so that the tip is near the discharge hole. 
              Be sure the brewer is up to temperature ( "ready-to-brew" 
              light is on), then start a brew. 
       c.     At this location, temperature should be near 
                     190ºF for coffee 
                     195ºF for tea 
 
5.    Check the water delivery volume. 
 
6.    Where applicable, check operation of warmers and warmer 
       switches. 
 
7.    Disconnect brewer from electric power.  Remove top panel and 
       check hoses and connections for water leaks. 
 
8.    Where applicable, check hot water faucet for operation and 
       leaks. 

CAUTION:  

SHOCK HAZARD 

 

Always disconnect the brewer 
fro electrical power before     
servicing or cleaning. 

 
CAUTION:  

BURN HAZARD  

 

Brew water is extremely hot. 
Exposed surfaces of the brew 
chamber and airpot ,decanter  
or thermal server may be HOT 
to the touch, and can cause  
serious burns. 
 
If any problems are                
encountered with the operation 
of this brewer, please refer to 
the TROUBLESHOOTING 
GUIDE, beginning on page 10. 
 
IMPORTANT: 
When operating the brewer for 
the first time, the tank must be 
filled with water BEFORE     
connecting to electric power. 
Place an empty container under 
the brew head, then pour        
water into the pour-over     
opening until water flows from 
the brew head.  When all      
dripping stops, remove and 
empty the container.  It is now 
safe to connect brewer to    
electric power. 

Fill Water Tank 

Содержание Gourmet 1000

Страница 1: ......

Страница 2: ...use of tools unless you are qualified to do so Failure to heed this warning can result in electrical shock Electrical shock can cause death or serious Injury WARNING INJURY HAZARD All installation pr...

Страница 3: ...N 11 BREW WATER SYSTEM POUR OVER 12 FAUCET WATER SYSTEM 15 ELECTRICAL SYSTEM BREW 19 ELECTRICAL SYSTEM HEATING 20 ELECTRICAL SYSTEM WARMERS 21 SERVICING INSTRUCTIONS TEMPERATURE ADJUSTMENT 22 TIMER AD...

Страница 4: ...brewer must be installed on a water line with average pressure between 20 PSI and 90 PSI If your water pressure exceeds 90 PSI at anytime a pressure regulator must be installed in the water supply li...

Страница 5: ...preventer is used you must install a water hammer arrester in the incoming line between the backflow preventer and the brewer inlet as far away from the brewer as space will allow This will relieve t...

Страница 6: ...o temperature ready to brew light is on then start a brew c At this location temperature should be near 190 F for coffee 195 F for tea 5 Check the water delivery volume 6 Where applicable check operat...

Страница 7: ...ll displace a like amount of heated water from the tank The hot water will be forced into the brew head where it will spray over the bed of grounds Freshly brewed coffee will begin to fill the decante...

Страница 8: ...ater and allow to air dry 7 Wash the brew chamber in a sink using warm water and a mild detergent A bristle brush may be used to clean the inside Rinse with clean water and allow to air dry 8 Wipe the...

Страница 9: ...rgizes the solenoid valve allowing water from an external water supply to flow into the basin pan and then into the hot water tank This forces an identical amount of hot water out of the tank and thro...

Страница 10: ...cet water flows through the bypass side of the water inlet and is not controlled by the solenoid valve The faucet is at supply water pressure any time the faucet shut off valve is OPEN THEORY OF OPERA...

Страница 11: ...Heat Control Diagram The heating elements are energized when line power is applied to the element terminals Water temperature is sensed by a thermobulb inserted into the water tank This temperature s...

Страница 12: ...TROUBLESHOOTING GUIDE 10 QUICK GUIDE The first step in troubleshooting is to determine where to start A few simple checks should quickly point to the major area of concern...

Страница 13: ...TROUBLESHOOTING GUIDE continued 11 BREW WATER SYSTEM AUTOMATIC OPERATION...

Страница 14: ...TROUBLESHOOTING GUIDE continued 12 BREW WATER SYSTEM AUTOMATIC OPERATION...

Страница 15: ......

Страница 16: ...TROUBLESHOOTING GUIDE continued 14 BREW WATER SYSTEM AUTOMATIC OR POUR OVER OPERATION...

Страница 17: ...TROUBLESHOOTING GUIDE continued 15 BREW WATER SYSTEM POUR OVER OPERATION...

Страница 18: ...TROUBLESHOOTING GUIDE continued 16 FAUCET WATER SYSTEM...

Страница 19: ...TROUBLESHOOTING GUIDE continued 17 FAUCET WATER SYSTEM...

Страница 20: ...TROUBLESHOOTING GUIDE continued 18 FAUCET WATER SYSTEM...

Страница 21: ...TROUBLESHOOTING GUIDE continued 19 ELECTRICAL SYSTEM BREW CAUTION ELECTRIC SHOCK HAZARD Exposed electric circuits Use due caution when working near live electric circuits...

Страница 22: ...TROUBLESHOOTING GUIDE continued 20 ELECTRICAL SYSTEM HEATING...

Страница 23: ......

Страница 24: ...erature 1 8 turn approximately 10 F Refer to Table 1 below for proper brewing temperature based on altitude Upon completion remove thermometer and reinstall vent tube Fig 10 Checking and Adjusting Bre...

Страница 25: ...kwise increases time Run several cycles to check amount of water delivered Replace button plug REMOVE TANK LID ASSEMBLY Unplug brewer or turn circuit breaker OFF Turn OFF water supply Remove top panel...

Страница 26: ......

Страница 27: ...continuously from brew head except when faucet valve is turned OFF Remove tank lid assembly per above Remove two hex nuts hot water coil to cover Pull coil from mounting holes Reassemble in reverse or...

Страница 28: ...ming solution into or over any internal component other than the inside of the water tank IMPORTANT DO NOT allow any internal components to come into contact with the deliming solution Take care to ke...

Страница 29: ...faucet piping Verify that all internal components are dry then reinstall the top panel 10 Reconnect brewer to electrical supply and for automatic brewers reconnect water supply 11 Install the brew ch...

Страница 30: ...Bloomfield Industries Inc Division of Carrier Commercial Refrigeration In US and Canada Telephone 775 689 5700 Fax 888 492 2783 Fax 800 356 5142 website www wellsbloomfield com for orders only...

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