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CAUTION:
do not place the glass directly on the unit.
The bottom of the hob must rest on the unit.
CLEANING
FIG. 2
FIG. 3
Before any cleaning operation, disconnect the
appliance from the electric circuit.
If you want to preserve the surface clean and
bright,
we recommend you to use a silicone
conditioner.
The use of this conditioners, prior to
jam-making,
helps to protect the surface of
the hob. This
protective film is not durable, so it
is advisable to
repeat the application of the product
frequently.
It is very important to clean the surface soon after
every use, when the glass is still tepid.
Do not use metallic sponges, powder abrasives or
corrosive sprays.
Depending on the dirty level we recommend:
- slights stains: it is enought the use of a moist clean
rag.
- Burnt or soiling may be removed with a special
razor scraper (fig. 2);
be aware that the razor
can cause wounds.
- Marks of liquid, overflowed from the pot, can be
removed using vinegar or lemon.
-
Pay attention to not let fall sugar or element with
sugar. In this case turn the switch off and clean
the surface with hot water and the razor blade
scraper.
- After a period of time may appear metal reflex and
scratches (fig. 3) due to the wrong cleaning and
the wrong use of the pots. The scratches are
difficultly removable, but they do not compromise
the good working of the hob.
- Don’t use steam jets for the equipment
cleaning.
