6
BREWING COFFEE
1.
Open cover.
2. Fill water reservoir with desired amount of water.
The 12 Cup line represents a full carafe of coffee.
Do not fill reservoir past this 12 Cup (maximum)
line.
Note:
Use spring water or filtered water. Distilled
water lacks the minerals necessary to bind to
elements of coffee.
Note:
Filtered water will limit impurities and
excessive minerals that can detrimentally impact
coffee flavor and machine performance.
3. Place an 8-12 cup basket-style paper filter into the brew basket. Make sure the
tab on the brew basket fits into its slot on the right side of the opening
(B) so that the lid closes.
4. Add desired amount of ground coffee. Close cover.
5. Make sure carafe lid is properly attached to the empty carafe. Close the lid.
Note:
Coffee may overflow if carafe lid is not properly placed.
6. Place empty carafe on the carafe plate.
7.
If not already plugged in, plug power cord into an outlet.
8. If regular brew strength is desired, your coffeemaker is set to brew coffee.
9. If strong coffee is desired, press the STRONG button once to select the strong
brew. The light next to the STRONG button illuminates.
10. Press the Start/Power button , and brewing begins. The button illuminates.
11. Once coffee grounds have cooled, carefully open cover and discard used
grounds. Close cover.
12. The coffeemaker will keep brewed coffee hot for how long is selected with the
Keep Warm feature. Then the coffeemaker automatically turns off.
To turn off the coffeemaker at any time press the Start/Power button . The Start/
Power button light goes off. Unplug appliance when not in use.
SNEAK-A-CUP™ FEATURE
Remove the carafe and brewing will pause. The carafe must be placed back on the
carafe plate in 30 seconds to prevent overflow. Brewing will begin again.
