8
SPEED CHART
FUNCTION
FOOD TYPE
SPEED SETTING
Puree
Fruits and Vegetables
Soups
Baby Food
Milkshakes
Speeds 1 - 5
Crumb
Bread crumbs
Cereals
Cookies
Pulse to desired
consistency
Mix
Dressings
Batters
Dips
Speeds 1 – 3
Chop
Salsa
Nuts
Vegetables
Pulse to speed 2 or
desired consistency
Ice Crush /
Frozen Blend
Ice (max 2 cups)
Frozen Fruits
Pulse to speed 5
Blend / Smoothies
Smoothies
Fruits
Vegetables
Pulse to speed 5
Grind/Flours
Rice
Corn
Oats
Grains
Speeds 1-3
Nut Butters
Peanuts
Almonds
Walnuts
Cashews
Pulse until desired
texture reached
Personal Jar Recipes
Half Recipe / Use with Personal Jar
Speeds 1 - 3
HELPFUL HINTS & TIPS
• When using hard foods, such as ice or cheese, keep one hand on the lid
to keep blender jar and base in place.
• Cut food into pieces no larger than
3
⁄
4
” before blending.
• When ingredients splatter onto the sides of the jar or the mixture is very
thick, turn the appliance off. Remove the lid and use a rubber spatula to
scrape down the sides of the jar and to redistribute the food, pushing
food toward the blades. Replace the lid and continue blending.
• The lid cap holds up to 2 oz. of liquid and can be used as a measure
when adding ingredients such as oil, milk, cream or liquor.