B I L D W I N E C A B I N E T S
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VI. C O O L I N G U N I T O P E R A T I N G I N S T R U C T I O N S
COOLING UNIT SPECIFICATION
The wine room is offered with the 1800XTS which covers a wide range of conditions.
For extreme conditions, greater than 95 degrees ambient temperatures, consult
your dealer or Le Cache for other cooling unit alternatives.
AIR FILTER
All wine cabinets include an air filter that magnetically attaches to the rear of the
cooling unit. To replace the filter, remove the filter frame from the rear of the
cooling unit and replace the air filter when it becomes dirty. The frequency can be
anywhere from 3 to 9 months depending on the conditions in your location.
When replacing the filter, the blue fibers should face the cooling unit, and the white
fibers should face away from the cooling unit.
Replacement filters may be
CELLARPRO COOLING UNIT
•
Factory Settings
The settings on your CellarPro cooling unit have been preset and optimized by the
factory, and it is not necessary to change these settings initially.
If you find that you want to change one or more of the settings, we strongly
recommend that you allow the cooling unit to operate for 14 days before making
any changes.
•
Temperature
Proper temperatures are maintained by transferring heat from inside wine cellars
and exhausting the heat through the top (top-vent) or rear (rear-vent) of the
cooling units.
CellarPro cooling units are designed to turn on when the temperature inside the
cellar exceeds the
Minimum
Set Point
plus the
Temperature Differential,
and turn off
when the temperature inside the cellar drops below the Minimum Set Point
.
For
example, if the Minimum Set Point is 58°F and the Temperature Differential is 4°F, the
cooling unit will turn on when the temperature inside the cellar rises above 62°F, and
turn off when the temperature falls below 58°F.
Содержание CellarPro 800 WINE ROOM
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