57
EN
Bread Maker
903
Making Jam
• It is easy to make jams or marmalades with
the bread baking machine. Even if you have
never made marmalade before, it is worth
giving it a try. You can be sure to make
especially tasty marmalades.
• Proceed as follows:
- Wash fresh, ripe fruit. Peel the apples,
peaches, pears and other hard-peeled fruits.
- Always use the recommended doses, as
these are precisely determined for the
MARMALADE program. Otherwise the
marmalade risks to boil too early or to spill
over.
- Weigh the fruit, cut it into small pieces
(max 1cm) or add 2:1 jellifying sugar in the
specified quantities. Do not use normal
sugar or 1:1 jellifying sugar, as the jam will
not be thick enough.
- Mix the fruit with the sugar and start the
progream that runs completely automatically.
- After 1’20’’ the acoustic signal is given. You
can fill the marmalade into glass jars. Close
the jars well.
Stawberry jam
- Washed and cleaned fresh strawberries
- either cut into pieces or pureed, 900gr.
- Jellifying sugar, 500gr.
- Lemon juice, 1 tbsp
• Mix all the ingredients in the container with a
plastic scraper.
• Select the MARMALADE program and start.
• Remove the sugar remains on the side of
the container with a spatula.
• When the acoustic signal is given, take the
container out of the appliance with oven
gloves.
• Fill the marmalade into glass jars and close
them well.
Berry jam
- Thawed deep-frozen berries, 950gr.
- Jellifying sugar, 500gr.
- Lemon Juice, 1 tbsp
• Mix all the ingredients in the container.
• Select the MARMALADE program and start.
• Remove the sugar remains on the side of
the container with a spatula.
• When the acoustic signal is given, take the
container out of the appliance with oven
gloves.
• Fill the marmalade into glass jars and close
them well.
Orange jam
- Peeled and thinly diced oranges, 900gr.
- Peeled and thinly diced lemons, 100gr.
- ΖJellifying sugar, 500gr.
• Peel the oranges and lemons and cut them
into pieces.
• Add the sugar and mix all the ingredients in
the container.
• Select the MARMALADE program and start.
• Remove the sugar remains on the side of
the container with a spatula.
• When the acoustic signal is given, take the
container out of the appliance with oven
gloves.
• Fill the marmalade into glass jars and close
them well.
Содержание FRESH BREAD 903
Страница 1: ...2 Bread Maker 903 2 Contents GR 3 32 EN Pages 33 58...
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Страница 9: ...10 GR 903 6 START STOP LIGHT MEDIUM DARK 6 MEN U COLOR SIZE 600gr 750gr TIME TIME START STOP...
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Страница 13: ...14 GR 903 I II 20 C 25 C I II 45 C 50 C 2...
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Страница 15: ...16 GR 903 1 250 ml 1 1 15 ml 1 1 5ml 1 8 MENU LOAF SIZE COLOR START STOP START STOP O...
Страница 22: ...23 GR 903 KE K 8 10 8 10 5 6 1 2 1 1 2 3 4 5 900 220ml 2 2 500 1 1 750 120ml 3 1 4 1 350 140 5...
Страница 23: ...24 GR 903 DOUGH DOUGH DOUGH 750 900 260ml 330ml 25 50 1 1 340 420 45 60 2 4 30 40...
Страница 24: ...25 GR 903 750 900 250ml 330ml 1 2 3 380 500 WHEAT GERMS 1 1 10 20 1800C 14 1 225ml 60 1 2 400 20 190 C...
Страница 25: ...26 GR 903 170ml 225ml 1 1 10 20 350 450 35 50 2 3 75 100 1 1 60 90 30 200ml 300ml 360 540 1 1...
Страница 26: ...27 GR 903 0 00 START STOP 230 C 200 C 12 15 JAM 1 2 1 1 1 900 500 1 START STOP 950 500 1 START STOP...
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Страница 30: ...31 GR 903 12 1 2 3 4 1 2 3 4 13 1 2 1 2 14 DARK MEDIUM LIGHT 15 START STOP 5 10...