Belshaw Bros., Inc.
•
www.belshaw.com
•
Phone 206-322-5474
•
Fax 206-322-5425
24 MN-1853EN
Insider
TS
In Case of Fire
Fires can potentially start in a cooking appliance, the hood, or the duct. In case of fire, it is important that
you fully understand the operation of your fire suppression system.
1.
Evacuate all personnel and customers from the fire area.
2.
If your fire control system has not already automatically activated, you may activate it manually by
pulling the handle on the silver manual pull station, located at the back of the Insider to the right of
the red fire extinguisher cylinder.
3.
Call the fire department.
4.
Personnel trained in the proper operation of hand portable extinguishers may stand by if means of
easy exit are available.
When the fire has been extinguished, call your authorized Pyro-Chem distributor to recharge the system,
after determining the cause of fire. Under no circumstance should cooking operations be attempted before
qualified personnel re-instate the integrity of your fire suppression system.
Содержание 22587-20
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