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58
operation and function
BEEM - Elements of Lifestyle
EN
Basic operation of the appliance
NOTE
Baking tips can be found in the recipe book supplied.
►
Remove the baking form from the appliance and if necessary
push the dough hook/agitator onto the driving pin in the base of
the baking form (see section
Inserting and removing baking
form and dough hook/agitator
).
Pour the measured baking ingredients into the baking form. Ori-
entate yourself here to the baking instructions in the recipe book
or on the packaging of the selected bread baking mixture.
NOTE
You can use the measuring cup and measuring spoon supplied
►
for measuring the baking ingredients. For liquids, place the
measuring cup on a flat surface and check the filling level at eye
level.
Place the baking form into the appliance (see section
Inserting
and removing baking form and dough hook/agitator
).
Close the lid.
Insert the plug into a mains socket.
Select the desired baking programme with button
.
Set the bread weight with button
.
Select the degree of browning of the bread crust with button
.
If you do not wish to start the baking programme immediately, set
the time after which the bread should be finished with the buttons
and
.
Press button
to start the programme.
NOTE
As soon as you press
►
, all other button functions are
blocked.