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S

AFETY 

W

ARNINGS

 

READ AND UNDERSTAND THIS USER GUIDE COMPLETELY BEFORE INSTALLING OR USING 
THIS PRODUCT. 

FIRE HAZARD, BURN HAZARD! FLAMES, SPARKS AND LIT EMBERS CAN EXIT ANY 
OPENING ON THE PIT CAUSING FIRE! Keep the pit located a safe distance away from flammable 
objects including buildings, walls, solvents, cars, fuel, wood piles, and furniture, and use caution when 
opening the pit. An ember that has fallen or is ejected from the pit can be blown into a garage or other 
structure, debris field, woods, or grass field and can cause fire. Have a fire extinguisher and water 
supply available near the pit.   

FIRE HAZARD: If the pit is used on a combustible surface such as a wooden deck, place the pit on a 
non-flammable pad intended for this purpose. 

EXPLOSION HAZARD: PIT FIRES CAN OCCUR WHEN LIQUIDS ARE SPILLED OR WHEN 
SURFACES INSIDE THE PIT REACH THE IGNITION TEMPERATURES OF FATS! Never pour or 
throw water directly onto a fat fire. Reduce the temperature by cooling the fire in the firebox with a 
water spray. Close the cooking chamber door while the firebox is steaming to smother the fire. Repeat 
this procedure as necessary until the pit is under control. 

FIRE HAZARD: Pit fires can be largely avoided if the pit is kept clean and free from fat buildup during 
or between cooks. Change drip trays during a cook to keep flammable fats to a minimum. Cook at 
temperatures low enough to avoid ignition. 

EXPLOSION HAZARD: SMOKER CAN COMBUST WHEN OXYGEN IS INTRODUCED AND 
PRODUCE SEVERE BURNS! Use caution when opening the lid or door of the pit.  

WARNING: THERE ARE HOT SURFACES ON ALL PARTS OF THE PIT BEFORE, DURING 
AND AFTER COOKING! Wear protective clothing when tending the pit, dumping a firebox into a 
proper receptacle, attempting to extinguish a fire, or mounting any part of your Guru control system. Be 
ready to call your local fire company in the case of an emergency.  

ELECTRICAL SHOCK HAZARD, HIGH VOLTAGE! The power supply for this product is plugged 
into a 120 or 240 VAC Mains. This voltage can cause injury or death. Keep the power supply away from 
water and off the ground. Never touch the power supply if it gets wet. Do not use the power supply if 
visibly damaged.   

FIRE HAZARD, BURN HAZARD: Even quality electronics can fail CAUSING THE FAN TO RUN 
CONSTANTLY, RESULTING IN EXCESSIVE TEMPERATURES! Power draft fans can get the pit 
temperature higher than natural draft. Use caution in opening the pit and determining fan placement. 
Inspect the probe and fan wires for damage which can cause the fan to run constantly. 

FIRE HAZARD: Even quality electronics can fail and cause the temperature to read incorrectly. Use a 
redundant dial thermometer as a backup temperature sensor to verify the control’s reading of the pit 
temperature.  

CAUTION: There are no user serviceable parts inside the control unit. Opening or making unauthorized 
modifications may cause equipment failure, creating a hazardous condition. 

Содержание DynaQ

Страница 1: ...DynaQ User Guide...

Страница 2: ...ounting to the Monolith Grill 7 8 Real Time Visual Pit Status 8 9 Connecting to a Bluetooth Enabled Device 10 10 Using the Mobile Application 11 10 1 Monitoring and Setting Temperature Setpoints 11 10...

Страница 3: ...at temperatures low enough to avoid ignition EXPLOSION HAZARD SMOKER CAN COMBUST WHEN OXYGEN IS INTRODUCED AND PRODUCE SEVERE BURNS Use caution when opening the lid or door of the pit WARNING THERE AR...

Страница 4: ...ber and date of purchase to customerservice thebbqguru com Failure to follow these instructions may prevent or delay your refund or exchange Items must be in a condition that permits resale BBQ Guru w...

Страница 5: ...ontrol Push the plugs into the receptacles so that they physically and audibly snap in place If the probes are not plugged in securely there may be erratic temperature readings and the DynaQ will not...

Страница 6: ...ll the way for cold smoking 7 PATENT PENDING 5 IN 1 MAGNETIC CONTROL MOUNT The DynaQ should be placed in a stable position in its stand The control can be rotated to face any direction and can sit at...

Страница 7: ...embly requires the hex bolt thumb nut and upper control bracket from the 5 in 1 magnetic mount that was included with the control 1 Attach the sheet metal mount to the left side shelf by placing the P...

Страница 8: ...to the jack so that it snaps into place If the indicator light still does not go on this may indicate that you have a bad or erratic probe The outer ring of the control will illuminate in a variety of...

Страница 9: ...s are not pulsing or are pulsing infrequently close the fan damper slightly If the pit temperature is above the set temperature by its deviation range the outer light ring will pulse red continuously...

Страница 10: ...To reset the control to its factory defaults hold down the button on the left side of the control for 4 seconds or see Section10 Using the Mobile Application 9 CONNECTING TO A BLUETOOTH ENABLED DEVIC...

Страница 11: ...ures The default pit temperature is 250 F and the default food temperature is 185 F As long as the control remains within Bluetooth range the application will always show the actual temperature readin...

Страница 12: ...done temperature NOTE The controller will hold the pit temperature slightly above the food done setpoint as long as there is fuel This is to account for natural evaporative heat loss If the pit tempe...

Страница 13: ...you to tailor the adaptive algorithm to suit your specific pit with 3 preset options Setting 1 Default setting This setting is ideal for small medium and some large ceramic cookers traditional kettles...

Страница 14: ...t at the bottom as this may cause the pit to overfire during startup Normally the DynaQ will be able to adjust the fan airflow accordingly to deliver precise control so no damper adjustment will be re...

Страница 15: ...eal time temperature readings Check if the Bluetooth LED indicator light on the DynaQ is solid blue If it is blinking it no longer has a Bluetooth connection The pit temperature is going higher than t...

Страница 16: ...s exposed to direct flame or excessive temperatures Purchase a new probe at bbqguru com 13 CONTACT BBQ GURU BBQ Guru 359 Ivyland Road Warminster PA 18974 https bbqguru com customerservice thebbqguru c...

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