Cleaning
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EN
Switching-On
1. When operating the meat grinder pay
attention to keep the correct working
position of your body (Fig. 3).
2. Press Start (2) button, to switch the
appliance on.
3. Press Stop (1) button, to switch the
appliance off.
With the reverse run button (3) you may
change the direction of revolutions in order
to extract ingredients that stuck in the worm
housing.
Symbolic illustration Fig. 7
1.
Mind that
4. Slice meat into pieces of suitable size.
5. Put sliced pieces into grinder funnel.
6. Switch the appliance on.
7. When the motor is on, slide meat portion by portion into the filling shaft.
9. Always use the enclosed pusher; never use your hands nor any other objects to
do this.
10. When meat is processed, screw the locking ring off, turning it counter-clockwise.
6
Cleaning
6.1
Safety Instructions for Cleaning
• Before cleaning, disconnect the appliance from the power supply.
• Leave the appliance to cool down completely.
• Make sure water does not enter the appliance. Do not immerse the appliance in
water or other liquids during cleaning. Do not clean the appliance with a
pressurized water jet.
• Do not use any sharp or pointed, nor metal implements (knife, fork, etc.). Sharp
or pointed implements may damage the appliance, and when in contact with live
parts, they may cause electric shock.
• For cleaning, do not use any scouring agents that contain solvents nor corrosive
cleaning agents. They may damage the surface.
6.2
Cleaning
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