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DESCRIPTION OF APPLIANCES
Gas cooking range
Sturdy steel structure on four feet, thus enabling the height regulation in the version with cabinet.
The outer finishing is made of stainless steel.
Each burner of the cooking range is provided with a safety gas cock, which enables the user to
regulate the output from maximum to minimum. Safety is ensured by a thermocouple kept active by
the flame of the pilot burner.
The burner, the Venturi tube, the gas rings and the grills are made of a fusion of cast iron.
The powered versions are provided, according to their dimensions, of one or 2 burners of a higher
thermic power (type E).
Solid tops
Sturdy structure in steel on four feet, thus enabling the height regulation in the version with cabinet.
The outer finishing is made of stainless steel.
It is provided with a safety gas cock, which enables the user to regulate the output from maximum
to minimum. Safety is ensured by a thermocouple kept active by the flame of the pilot burner.
The solid top is made of thick cast iron with a central pad for burner inspection. The solid top is
heated by means of a “pipe” burner of stainless steel, suitable fo
r proper functioning at the high
temperatures to which it is exposed.
Gas Oven and Maxi Oven
The cooking chamber is made of stainless steel and the grill-holders are made of steel. The oven
floor is made of special, high-temperature resistant stainless steel. It is available as an optionan
oven floor made of a fusion of cast-iron and it is strengthened by a series of ridges on both the top
and bottom surfaces.
The removable grill is made of reinforced steel covered with a protective film. The insulation of the
cooking chamber and of the door is ensured by a layer of high temperature resistant ceramic fibre.
The gas oven and maxi ovens are provided with a safety thermostatic gas valve, which enables the
regulation of the temperature in a range from 60° C inclusive to 300° C inclusive. Safety is ensured
by means of a thermocouple kept active by the flame of the pilot burner. The chamber is heated by
means of a steel tubular burner covered by a protection, suitable for proper functioning at the high
temperatures to which it is exposed.
Static electric 2/1 GN oven
The cooking chamber is made of stainless steel and the grill-holders are made of steel. The oven
floor is made of special, high-temperature resistant stainless steel. It is available as an optional oven
floor made of a fusion of cast-iron and it is strengthened by a series of ridges on both the top and
bottom surfaces.
The removable grill is made of reinforced steel covered with a protective film. The insulation of the
cooking chamber and of the door is ensured by a layer of high termperature resistant ceramic fibre.
The static electric oven is provided with a thermostat, which enables the regulation of the
temperature in a range from 90° C inclusive to 300° C inclusive, and with a selector for choosing