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GENERAL WARNINGS
Strictly follow the instructions provided in this
manual. We hereby decline all liability for any
inconvenience, damage or fire caused to the
appliance as a result of failure to follow the
instructions given in this manual. The kitchen
hood has been designed to extract cooking
fumes and vapors and is intended for domestic
use only. The hood may have different
aesthetics as compared to those shown in
the drawings in this manual; nevertheless
any instructions for use, maintenance and
installation will remain the same.
• It is important to store the manuals coming
with the product for future reference. In the
event of product sale, transfer or removal,
make sure they go with the appliance.
• Read these instructions carefully: there is
important information on safety, installation
and use.
• Do not make any electrical or mechanical
changes of any kind to the product or the
exhaust ducts.
• Check hood integrity before proceeding with
the installation. In the event of a damaged or
non-compliant product, contact the retailer
and do not continue with the installation.
Note: Some details/components and/or
functions/features of the product may be
accessory ones that can be supplied/available
only for certain models, or optional ones to be
purchased separately or not supplied and to
be purchased.
WARNINGS : SAFETY
• Before performing any cleaning or
maintenance operation, disconnect the hood
from power supply by removing the plug or
disconnecting the main switch of the house.
• Wear work gloves and all necessary personal
protective equipment during any installation
and maintenance operation.
• The appliance can be used by children
under the age of 8 and by people with
reduced physical, sensory or mental
abilities, or lack of experience or knowledge,
provided that they are supervised or have
received instructions on the safe use of
the appliance and an understanding of the
dangers involved.
• Children must be supervised to ensure that
they do not play with the appliance.
• Cleaning and maintenance operations must
not be carried out by unsupervised children.
• The room must be suitably ventilated when
the cooker hood is operated simultaneously
with other appliances fed by gas or other fuels.
• The hood must be cleaned frequently both
internally and externally (AT LEAST ONCE A
MONTH), and the maintenance instructions
must be observed.
Failure to comply with
instructions for hood cleaning and filter
replacing and cleaning operations, might
entail a risk of fire.
• It is strictly forbidden to do flambé cooking
under the hood.
• Follow the instructions given in the
maintenance / lamp replacement section of this
manual, when replacing the lamp (s).
• Open flame is harmful to the filters and can
cause fires, therefore it must be avoided under
any circumstances.
Frying must be supervised in order to prevent
overheated oil from catching fire.
CAUTION:
When the hob is in operation,
accessible parts of the hood can become hot.
WARNINGS : INSTALLATION
- The minimum distance between the support
surface of cookware on the cooking appliance
and the lowest part of the hood must be no less
than 65 cm in the case of electric cookers and
75 cm in the case of gas or dual-fuel cookers.
If a greater distance is specified in the
installation instructions of the gas cooker,
this shall be taken into account.
- Do not connect the appliance to power supply
until its installation is fully completed.
- As far as the technical and safety measures
to be taken for flue gas exhaust are concerned
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