30 Pine Street • New Rochelle, NY 10801
914 / 576 - 0200 • fax: 914 / 576 - 0605
US & Canada: 1-800-431-2745
web address: www.bakerspride.com
BAKERS
PRIDE
Bake & Roast Ovens
BAKERS PRIDE Bake & Roast Ovens are
flexible, versatile and provide reliable
performance for a variety of menu items.
7" Deck heights provide ample room for
baking breads and roasting meats.
Thermostats range from 150°-550° F (65°-
288°C) providing precise control in the
required 325° to 375° bake and roast
temperature spectrum.
Standard hearth decks provide superior,
consistent results, improved heat transfer
and quicker temperature recovery, even
when baking or roasting in pans, on trays
and baking sheets. Steel decks are optional
in lieu of standard hearth decks, and upon
request.
These abundant features coupled with 60-
minute timers with continuous ring audible
alarm, make these bake and roast ovens
ideal for roasting meats, pan and Sicilian
style pizza, cookies, cakes and general all-
purpose baking.
Brick lining now available on our P24S,
P48S and P46S models.
High Volume Production
Affordable, compact and versatile, the BK-18 features
a single baking chamber with an 18" square hearth
deck. Ovens are stackable.
BK-18
Double your production with the P48S.
Features (2) independently operated baking
compartments, each with its own set of
controls, and (2) extra large 21" square
hearth decks — (1) per chamber.
P48S
Powerful yet compact, the P24S is the perfect
Bake & Roast oven for nearly every application.
Features a spacious interior, 7" deck height
and a 21" square hearth deck in a single
baking compartment. Ovens are stackable.
P24S
