OUTDOOR GAS CHARBROILER OPERATION MANUAL
5
INSTALLATION INSTRUCTIONS
Side Rack Installation:
• Side racks have to be installed on both sides of
the 60” stand and on the right side of the 30”
stand if your unit came with 20-lb LP cylinders.
Optional 40-lb horizontal cylinders come with
single or double tank caddy.
• Attach the tank rack to the side of the stand
with two 1/4-20” thumb screws provided (see
fig. A-1). Make sure the screws are properly
tightened.
• Clamp mounting bracket to the legs with the
clamps and fasten with (2) thumb screws.
• Hang the 20-lb cylinder on the rack with service
valve outlet facing the front of the unite (see fig.
A-2).
• Fasten the tank with tank brace and wingnut.
• Make sure the tanks are secure in their racks and
cannot move.
Installing Optional Tank Caddy:
• If your unit is equipped with optional tank caddy,
it has to be placed underneath the broiler and
secured in place by (2) hooks provided (see fig.
“A-3”). The front of the caddy will be raised off
the ground to prevent possible movement and
putting strain on connection hoses.
• LP gas cylinder(s) have to be securely mounted to
the caddy with thumb screws. They will only work
in the horizontal position.
Leak Testing:
The plumbing must now be tested for gas leaks before
use. Turn all propane tank, burner control and carryover
control valves to the OFF position. Wet all gas line
fittings and connectors with a solution of soapy water
(or commercial leak disclosing liquid). Slowly open the
propane tank valve(s) and look for bubbles of foam at
any of the joints of the system. If a leak is found, close
the tank valves immediately and call your local dealer or
the manufacturer. If the gas connections are leak-free,
the unit is ready to use. Follow the lighting instructions.
Figure A3
