User Manual
8 www.AvantcoEquipment.com
1. Cut the power off when cleaning is carried out.
2. Leave the unit until it cools down completely to avoid accidental burns.
Cleaning & Maintenance
Before Cleaning & Maintenance
NOTICE:
• DO NOT clean the heating elements.
• DO NOT use a water jet to clean the appliance.
• DO NOT use chlorine or sulfate/sulfide cleaners.
• DO NOT use a metallic scoring pad or harsh cleaners.
• DO NOT get water or soap in the motor gear assembly.
• Rinse thoroughly, and then polish with a soft dry cloth.
• Keep the vertical broiler exterior clean and free of accumulated grease to prevent stubborn stains
from forming. If regular cleaning is neglected, grease will be burned on and discolorations may form.
• Remove discolorations by washing with any detergent or soap and water.
• Use a self-soaping, non-metallic scouring pad for particularly stubborn discolorations.
• Always rub with the grain of the stainless steel.
1. After each use, use a non-scratch scraper or flexible spatula to remove excess grease and food. A grease
tray is provided for the drippings.
2. Use ordinary soap and water (with or without detergent) applied with a sponge or cloth.
NOTE:
Never use vinegar or any corrosive cleaner.
3. Dry thoroughly with a clean cloth.
4. To extend the life of this machine, make sure to clean the removable grease trays and:
a. Clean the entire basin.
b. Clean all corners of the basin.
c. Remove the spit assembly and grease protection cap.
d. Carefully clean around the motor gear hole.
NOTE:
DO NOT get any water or soap into the motor gear assembly.
1. Clean all exterior surfaces of your vertical broiler at least once daily.
2. Spit assembly should be cleaned daily.
3. Use a damp cloth with warm water and a mild soap or detergent.
4. Fingerprints are sometimes a problem on highly polished surfaces of stainless steel. They can be minimized
by applying a cleaner that will leave a thin oily or waxy film.
Daily Cleaning
Normal Dirt, Grease, and Product Residue Removal from Stainless Steel
General Cleaning
