2
CONTENTS
I- Intended Use of the Grill
2 - 3
II- General Warnings and Safety Precautions
4
III- Technical Specifications
5
IV- First Operation
6
V- Assembly
6
VI- Gas Connection
7
VII- Operation
7
VIII- Maintenance
8
IX-Pre-Assembly Instructions
8
I- INTENDED USE OF THE GRILL
Gas grills are used in hotels, restaurants, eateries, fast-food stores, touristic facilities and
canteens in order to cook food.
Carefully read the user manual before operating our device and in case of any doubt please contact your dealer.
1-
Cooking Block
3-
Igniter
5-
Gas Control Knob
2-
Waste Oil Tank
4-
Igniter Firing Switch
6-
Pillar*
*Pillars are removable. When purchased with under counter set, fixing pins are inserted instead of pillars near the
under counter set and fixed on the under counter set.
See Page 6 (Image -2)
