Atag SX4611C, Инструкция по эксплуатации

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EN 16
Function Description
Plate warming
• Use one of the functions to warm dishes.
Cleaning
• With this function and a damp cloth, you can
easily remove grease and dirt from the oven walls.
• Use this function only when the oven has cooled
down fully. Steam is sprayed into the oven cavity
at regular intervals.
• After soaking, food residues can be removed
using a damp cloth.
Description of the sub functions
Steam functions table (to select with the selection knob)
Steam
• Heating by means of steam.
• See chapter ‘Steam function’ for more information.
• Steam of 100 °C is sprayed into the oven cavity
at regular intervals.
• This mode can be used to steam vegetables,
eggs, fruit and rice, for example.
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Steam - Low temperature
• Heating by means of steam.
• See chapter ‘Steam function’ for more information.
• Steam is sprayed into the oven cavity at regular
intervals.
• This menu can be used to steam vegetables and
fish, to keep food warm and defrost food.
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Plus menu
Touch the Plus key to choose extra functionality (after you have chosen a main function and
settings).
• Select a function in the plus menu by turning the selection knob and confirm with the
confirm key.
• To exit the plus menu, touch the ‘stop key’ or ‘plus key’; the display will show the previous
screen again.
USE