Atag SX4611C, Инструкция по эксплуатации

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EN 5
Description of the appliance
1. Control panel
2. Water reservoir cover
Push to open!
3. Oven levels
4. Oven door
5. Door handle
Guide rails/Telescopic guide rails
• The oven has four guide rails (Level 1 to 4). Level 1 is mainly used in combination with
bottom heat.
• Place the oven rack, baking tray or steam dish in the gap between the guide rail sliders.
• A number of shelf levels can have fully-retractable telescopic guide rails, depending on the
model.
▷ Pull the telescopic guide rails out of the oven cavity completely and place the oven rack /
baking tray / steam dish on them. Then slide the oven rack / baking tray / steam dish on the
telescopic guide rails, back into the oven cavity.
▷ Only close the oven door when the telescopic guide rails have been returned completely
back into the oven cavity.
YOUR OVEN
1
4
3
5
2
Level 1
Level 2
Level 3
Level 4