ATAG Shine
Atag supplies a range of cleaning agents under the name ATAG
Shine.
These can be obtained via the website at
www.atagservice.nl
,
where you will also
fi
nd various cleaning and operating tips.
Oven
• The oven can be cleaned in conventional manner (with
detergents, oven spray), but only when there this very dirty and
when the stains are particularly stubborn.
When dealing with stubborn stains, please act as follows:
The oven should be cooled down before each cleaning process.
• Clean the oven and accessories after each use to prevent the dirt
from being burnt onto the oven.
• The easiest way to remove grease is by using warm soapsuds
while the oven is still warm.
• In case of particularly stubborn dirt, use the conventional oven
cleaners. Then, rinse the oven thoroughly with clean water to
remove all residues of the cleaner.
• Never use aggressive cleaners such as steel wool, abrasive
dishwashing sponges, stain removers, etc.
• Lacquer-coated, stainless steel, and zinc-coated surfaces,
as well as aluminum parts, should never come into contact
with oven cleaning sprays, as these may cause damage and
discoloration. The same applies for the the heaters accessible
at the upper part.
• When purchasing and dispensing detergents, consider
the environment and observe the instructions provided by
respective cleaning agent manufacturers.
Practical tips
• When cooking larger fatty chunks of meat, we recommend
wrapping them in aluminum foil of a suitable cooking bag, to
prevent the grease from being spattered on the oven interior
walls.
• When grilling meat on the grid, place a drip tray underneath.
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