16 | EN
6
Maintenance and care
General information
Service life of the product will extend
and frequent problems will decrease if
the product is cleaned at regular
intervals.
Risk of electric shock!
Switch off the electricity before
cleaning appliance to avoid an
electric shock.
Hot surfaces may cause burns!
Allow the appliance to cool down
before you clean it.
•
Clean the product thoroughly after
each use. In this way it will be
possible to remove cooking
residues more easily, thus avoiding
these from burning the next time
the appliance is used.
•
No special cleaning agents are
required for cleaning the product.
Use warm water with washing
liquid, a soft cloth or sponge to
clean the product and wipe it with
a dry cloth.
•
Always ensure any excess liquid is
thoroughly wiped off after cleaning
and any spillage is immediately
wiped dry.
•
Do not use cleaning agents that
contain acid or chloride to clean
the stainless or inox surfaces and
the handle. Use a soft cloth with a
liquid detergent (not abrasive) to
wipe those parts clean, paying
attention to sweep in one direction.
The surface may get damaged by
some detergents or cleaning
materials.
Do not use aggressive
detergents, cleaning
powder/cream or any sharp
objects.
Do not use steam cleaners for
cleaning.
Cleaning the hob
Gas hobs
1. Remove and clean the saucepan
carriers and burner caps.
2. Clean the hob.
3. Install the burner caps and make
sure that they are seated correctly.
4. When installing the upper grills, pay
attention to place the saucepan
carriers so that the burners are
centered.