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- 9 - 

English

– The  room  must not have  areas  with  concentra-

tions of gas or powders which are potentially ex-
plosive and/or represent a fire hazard. 

– The products and materials used during produc-

tion and maintenance must not contain contami-
nants or corrosives (acids, chemicals, salts, etc.)
and must not be able to penetrate and/or come
into contact with the electrical components. 

– During transport  and  storage, the  ambient tem-

perature must be between -25°C and 55°C. How-

ever, the electrical equipment may be exposed to
a temperature of up to 70°C, provided the expo-
sure time does not exceed 24 hours. 

If it is not possible to comply with one or more of the
conditions listed, essential for correct operation of
the  electrical  equipment,  agreement  must  be
reached  in  the  contract  concerning  the  additional
features required to create the most suitable condi-
tions (e.g. special electrical components, air-condi-
tioning equipment, etc.). 

Every organisation is obliged to apply procedures to
identify  and  monitor  the  effects  of  its  operations
(products, services, etc.) on the environment.
The  procedures  for  identifying  significant  environ-
mental impacts must consider the factors listed be-
low.
– Atmospheric emissions
– Discharge of liquid effluents
– Waste management
– Soil contamination
– Use of raw materials and natural resources
– Local problems relating to environmental impact
For this purpose, the manufacture supplies informa-
tion which must be considered by all those author-
ised  to  interact  with  the  appliance  during  its
expected lifetime, in order to prevent environmental
impact.
– All  packaging  materials  must  be  disposed  of  in

accordance with the relevant laws in the country
of use.

– During use and maintenance, do not dump pollut-

ants  (oils,  fats,  etc.)  in  the  environment;  imple-
ment  separate  disposal  as  appropriate  to  the
composition of the various materials and in com-
pliance with the relevant laws.

– If the appliance is scrapped, sort all components

by characteristics and dispose of them separate-
ly.

The Safe Disposal of Waste from Electrical and
Electronic Equipment (WEEE Directive 2002/96/
EC)

Important

Do  not dump  pollutant  material in the
environment.  Dispose  of  it  in  compli-
ance with the relevant laws.

Under the WEEE (Waste Electrical and Elec-
tronic  Equipment)  Directive  2002/96/EC,
when scrapping equipment the user must dis-
pose  of  it  at  the  specific  authorised  disposal
centres, or reconsign it, still installed, to the original
seller on purchase of new equipment.
All equipment which must be disposed of in accord-
ance  with  the  WEEE  Directive  2002/96/EC  is
marked with a special symbol (see page 4).

Important

The  improper  disposal  of Waste  Electrical
and Electronic Equipment is liable to pun-
ishment  under  the  relevant  laws  in  the
countries where the offence is committed.

Waste electrical and Electronic Equipment
may  contain  hazardous  substances  with
potential  harmful  effects  on  the  environ-
ment and human health. You are urged to
dispose of them properly. 

SAFETY WARNINGS FOR ENVIRONMENTAL IMPACT

Содержание 1G1FA0GV

Страница 1: ...VEN GASHERD MIT OFFENEN FLAMMEN BACKOFEN CUISINI RE FEUX VIFS FOUR COCINA FUEGOS ABIERTOS HORNO 1G1FA0GV 2G1FA0GV 2G1FADGV MANUALE D USO E INSTALLAZIONE USE AND INSTALLATION MANUAL BEDIEN UND INSTALLA...

Страница 2: ...ndling recommendations for 16 Installation of dismantled parts 17 Installation of the appliance 17 Instructions cleaning 13 L Lengthy downtimes of appliance 12 Levelling 18 Lifting and handling 16 N N...

Страница 3: ...ven on and off 11 Switching the top burner on and off 11 T Technical data 6 Testing of the appliance 21 Top burner pilot light nozzle replacement 25 Top burner replacing pilot light nozzle 25 Top burn...

Страница 4: ...adopting good practices for use the manual s intended readers must read it thoroughly and apply its instructions to the letter The constructor supplies this information in its own language Italian bu...

Страница 5: ...bol b19 Date of construction C Testing gas plate c1 Type of gas c2 Gas pressure The installer must select the plate A and apply it alongside the nameplate relating to the country of use and must mark...

Страница 6: ...or preparing and cooking foods in the profes sional catering sector The appliance is produced in several versions to meet varying user requirements see diagram TECHNICAL INFORMATION 2 GENERAL DESCRIPT...

Страница 7: ...version See Connection card at back of manual M Oven fan switch switches the oven fan sys tem on and off N Cupboard hatch for accessing the inside of the side cupboard For version 2G1FA0GV 2G1FADGV on...

Страница 8: ...neral hazard all relevant regulations must be complied with No liability is accepted in case of fail ure to comply with the installation and commission ing instructions F Burn hazard watch out for hot...

Страница 9: ...specific sector Clean all parts which may come into direct or in direct contact with foods and all the surrounding areas with care in order to maintain hygiene and protect foods from all forms of con...

Страница 10: ...supplies informa tion which must be considered by all those author ised to interact with the appliance during its expected lifetime in order to prevent environmental impact All packaging materials mus...

Страница 11: ...k that the safety devices are properly installed and in good working order As well as taking care to meet these requirements users must also imple ment all safety regulations and read the de scription...

Страница 12: ...off the knob to ensure safety SWITCHING THE TOP BURNER ON AND OFF Lighting Important At first switch on preheat as appropriate 1 Turn on the gas supply tap 2 Press the knob A and turn it anti clockwi...

Страница 13: ...ut all the servicing procedures 5 Leave the appliance uncovered and the cook ing chambers open To ensure correct use of the appliance the follow ing rules should be adopted Use only the accessories re...

Страница 14: ...hat the electrical system is in good work ing order Greasing of the gas tap see page 23 Since the appliance is used for preparing foods for human consumption special care must be paid to everything re...

Страница 15: ...low dirt to fall into the burner as this will cause the burner to mal function or block the nozzle CLEANING THE HOB BURNERS AND ACCESSORIES To carry out this operation proceed as fol lows 1 Remove the...

Страница 16: ...n solve some of these problems him self but for others specific technical knowl edge or skill is required and so they must only be carried out by qualified staff with recog nised experience acquired i...

Страница 17: ...are present in the correct quantities and are undam aged The packaging material must be properly dis posed of in accordance with legal requirements Different means of transport may be used depend ing...

Страница 18: ...not designed to be resist ant to a temperature of at least 150 C Install in accordance with the relevant legislation regulations and specifications in the country of use Caution warning The temperatu...

Страница 19: ...ide by side 5 Place the appliances side by side 6 Connect the appliance using the screws and nuts D E 7 Remove the excess sealant and the masking tape 8 Apply the sealant to the inside of the lid F an...

Страница 20: ...must be installed in an easily accessible position and its status on or off must be obvious at a glance GAS CONNECTION Important The connection must be made by author ised skilled personnel in accord...

Страница 21: ...y the sticker applied to the nameplate If the type of gas to be connected is different from that used for testing proceed as follows 1 Turn off the gas supply tap A 2 Change the top burner nozzles see...

Страница 22: ...leaks 7 Check that the nameplates specify the correct gas for the country of use After testing if necessary instruct the user in all the skills necessary for putting the appliance into oper ation in c...

Страница 23: ...for testing after the conversion proce dure has been carried out see page 20 Be fore making this adjustment check that the gas supply pressure is the same as the rat ed pressure for the type of gas i...

Страница 24: ...To carry out this operation proceed as follows 1 Turn off the gas supply tap 2 Pull off the knob A 3 Undo the screws C and remove the control panel B 4 Undo the screws D and extract the cap E 5 Pull...

Страница 25: ...tion When ordering compo nents follow the instructions provided in the parts catalogue To carry out this operation proceed as follows 1 Turn off the gas supply tap 2 Remove the grid A 3 Extract the bu...

Страница 26: ...manual 6 Replace the pipe D the control panel B and the control knobs A REPLACING THE TOP BURNER PILOT LIGHT NOZZLE To carry out this operation proceed as follows 1 Access the pilot light through the...

Страница 27: ...drance and are not easily accessible To ensure that the appliance cannot constitute haz ards for people or the environment all energy sources electricity etc must be disconnected and rendered unusable...

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