AEG BE3303071 Скачать руководство пользователя страница 24

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Vegetables

Food to be dried

Temperature in °C

Oven level

Time in hours

(Guideline)

1 level

2 levels

Beans

60-70

1/4

6-8

Peppers

60-70

1/4

5-6

Vegetables for

sour

60-70

1/4

5-6

Mushrooms

50-60

1/4

6-8

Herbs

40-50

1/4

2-3

Fruit

Food to be dried

Temperature in °C

Oven level

Time in hours

(Guideline)

1 level

2 levels

Plums

60-70

1/4

8-10

Apricots

60-70

1/4

8-10

Apple slices

60-70

1/4

6-8

Pears

60-70

1/4

6-9

Information on acrylamides

Important!

According to the newest scientific knowledge, if you brown food (specially the

one which contains starch), acrylamides can pose a health risk. Thus, we recommend that

you cook at the lowest temperatures and do not brown food too much.

CARE AND CLEANING

WARNING!

Refer to "Safety information" chapter.

Notes on cleaning:

• Clean the front of the appliance with a soft cloth with warm water and cleaning agent.
• To clean metal surfaces use a usual cleaning agent
• Clean the oven interior after each use. Thus you can remove dirt more easily and it does

not burn on.

• Clean stubborn dirt with a special oven cleaner.
• Clean all oven accessories (with a soft cloth with warm water and cleaning agent) after

each use and let them dry.

• If you have nonstick accessories, do not clean them using an aggressive agents, sharp

edged objects or dishwasher. It can cause a damage to the nonstick coating.

Shelf support

You can remove the shelf support to clean the side walls.

Care and cleaning

Содержание BE3303071

Страница 1: ...BE5003001 EN OVEN USER MANUAL ...

Страница 2: ...nd a few minutes reading to get the very best from it ACCESSORIES AND CONSUMABLES In the AEG webshop you ll find everything you need to keep all your AEG appliances looking spotless and working perfectly Along with a wide range of accessories designed and built to the high quality standards you would expect from specialist cookware to cutlery baskets from bottle holders to delicate laundry bags Vi...

Страница 3: ...ns 14 Helpful hints and tips 24 Care and cleaning 27 What to do if 28 Environment concerns The following symbols are used in this user manual Important information concerning your personal safety and information on how to avoid damaging the appliance General information and tips Environmental information Subject to change without notice Contents 3 ...

Страница 4: ...e General safety Do not change the specifications of this appliance There is the risk of injury and damage to the appliance Do not let the appliance stay unattended during operation Switch off the appliance after each use Installation Only an approved electrician can install and connect the appliance Contact an approved service centre This is to prevent the risks of structural damage or physical i...

Страница 5: ...for domestic use Do not use the appliance for commercial and in dustrial use Only use the appliance for domestic cooking tasks This is to prevent physical injury to persons or prevent damage to property Do not use the appliance as a work surface or storage surface The interior of the appliance and the accessories become hot during use There is the risk of burns Use safety gloves when you insert or...

Страница 6: ...s panels are damaged they become weak and can break You must replace them Contact the service centre Be careful when you remove the door from the appliance The door is heavy Do not clean catalytic enamel if applicable Risk of fire Open the door carefully The use of ingredients with alcohol can cause a mixture of alco hol and air There is the risk of fire Do not let sparks or open flames come near ...

Страница 7: ... risk of suffocation PRODUCT DESCRIPTION General overview 4 6 3 2 5 1 13 7 8 9 10 11 12 5 4 3 2 1 1 Control panel 2 Control knob for oven functions 3 Power lamp symbol 4 Electronic programmer 5 Control knob for temperature 6 Temperature lamp symbol indicator 7 Heating element 8 Oven lamp 9 Fan 10 Rear wall heating element 11 Bottom heat 12 Shelf support removable 13 Shelf positions Product descrip...

Страница 8: ...RST USE WARNING Refer to Safety information chapter Initial Cleaning Remove all parts from the appliance Clean the appliance before first use Refer to chapter Care and Cleaning First connection to the mains After first connection to the mains all symbols in the display are on for some seconds For the subsequent few seconds the display shows software version 8 Before first use ...

Страница 9: ... Refer to Safety information chapter To use the appliance press the control knob The control knob comes out Activating and deactivating the appliance 1 Turn the oven functions control knob to select an oven function 2 Turn the temperature control knob to set a temperature 3 To deactivate the appliance turn the oven functions control knob to off position 0 Knob symbol indicator or lamp depends on t...

Страница 10: ...f meat or poultry on one level Al so to gratinate and brown Fast heat up function The fast heat up function decreases the heat up time 1 Set the fast heat up function Refer to Oven function table 2 Turn the temperature control knob to set a temperature 3 An acoustic signal operates when temperature is reached 4 Set a correct oven function The fast heat up do not stop heat after an acoustic signal ...

Страница 11: ... of day Refer to Setting the time of day DURATION Use only when the oven function is set to set how long the oven operates END Use only when the oven function is set to set when the oven stops You can use Duration and End at the same time Time delay if the appliance is to be activate and deactivate auto matically later Press again and again to switch between the clock functions To confirm settings...

Страница 12: ...INDER starts to operate automatically after 5 seconds After 90 of set cooking time an acoustic signal sounds 5 When set time ends an acoustic signal sounds for 2 minutes and 00 00 and flash in the display You can set the MINUTE MINDER any time even if the oven is off If you set the MINUTE MINDER when DURATION or END is running the symbol goes on the display Count Up Timer Use the Count Up Timer to...

Страница 13: ...e 1 Do not set any oven function 2 Press and hold and at the same time for minimum 2 seconds 3 An acoustic signal sounds SAFE goes on out when you activate deactivate the Child safety the Temperature Time display Residual heat indicator Display shows the residual heat indicator after end of every cooking sessions when the temperature inside oven cavity is more then 40 C Use Temperature knob to sho...

Страница 14: ...some models on the inner side of the oven door you can find the numbers of the shelf levels selected models information about the oven functions recommended shelf levels and temperatures for typical dishes selected models The temperature and baking times in the tables are guidelines only They depend on the recipes quality and quantity of the ingredients used Baking General instructions Your new ov...

Страница 15: ...uit cakes True Fan Cooking 1 140 160 1 10 1 30 Sponge cake True Fan Cooking 2 140 0 35 0 50 Sponge cake Conventional Cooking 2 160 0 35 0 50 Flan base short pastry True Fan Cooking 2 170 180 1 0 10 0 25 Flan base sponge mixture True Fan Cooking 2 150 170 0 20 0 25 Apple pie 2tins Ø20cm diagonal ly off set True Fan Cooking 2 160 1 10 1 30 Apple pie 2tins Ø20cm diagonal ly off set Conventional Cooki...

Страница 16: ...onge mixture 2 True Fan Cooking 3 150 0 35 0 50 Fruit flans made with yeast dough sponge mixture 2 Conventional Cooking 3 170 0 35 0 50 Fruit flans made with short pastry True Fan Cooking 3 160 170 0 40 1 20 Yeast cakes with delicate toppings e g quark cream custard Conventional Cooking 3 160 180 1 0 40 1 20 1 Pre heat the oven 2 Use deep pan Biscuits Type of baking Oven function Oven level Temper...

Страница 17: ...1 Pre heat the oven Multileveled Baking Cakes pastries breads on baking trays Type of baking True Fan Cooking True Fan Cooking Temperature in C Time Hours Mins Shelf positions from bottom 2 levels 3 levels Cream puffs Eclairs 1 4 160 180 1 0 25 0 45 Dry streusel cake 1 4 150 160 0 30 0 45 1 Pre heat the oven Biscuits small cakes pastries rolls Type of baking True Fan Cooking True Fan Cooking Tempe...

Страница 18: ...nnot be reduced by setting higher tempera tures The cake sinks becomes soggy lumpy streaky Too much liquid in the mixture Use less liquid Pay attention to mixing times especially if using mixing machines Cake is too dry Oven temperature too low Set oven temperature higher Cake is too dry Baking time too long Set a shorter baking time Cake browns unevenly Oven temperature too high and baking time t...

Страница 19: ... tin with a lid This will keep the meat more succulent All types of meat that can be browned or have crackling can be roasted in the roasting tin without the lid Roasting with Turbo Grilling Beef Type of meat Quantity Oven func tion Shelf position Temperature C Time mins Pot roast 1 1 5 kg Conventional Cooking 1 230 120 150 Roast beef or fil let rare per cm of thickness Turbo Grilling 1 190 200 1 ...

Страница 20: ...me Type of meat Quantity Oven function Shelf position Temperature C Time mins Saddle of hare leg of hare up to 1 kg Conventional Cooking 1 230 1 30 40 Saddle of ven ison 1 5 2 kg Conventional Cooking 1 210 220 35 40 Haunch of venison 1 5 2 kg Conventional Cooking 1 180 200 60 90 1 Pre heat the oven Poultry Type of meat Quantity Oven function Shelf position Temperature C Time mins Poultry por tions...

Страница 21: ...vel as recommended in the grilling table Always set the pan to collect the fat into the first shelf level Grill only flat pieces of meat or fish Grilling Food to be grilled Temperature Oven level Grilling time mins 1st side 2nd side Roast beef 210 230 2 30 40 30 40 Filet of beef 230 3 20 30 20 30 Back of pork 210 230 2 30 40 30 40 Back of veal 210 230 2 30 40 30 40 Back of lamb 210 230 3 25 35 20 ...

Страница 22: ...0 Puff pastry flan 2 160 180 1 45 55 Flammekuchen Pizza like dish from Alsace 2 230 2501 12 20 Piroggen Russian ver sion of calzone 2 180 200 1 15 25 1 Pre heat the oven 2 Use deep pan Defrosting Table Dish Defrosting time mins Further defrosting time mins Comment Chicken 1000 g 100 140 20 30 Place the chicken on an up turned saucer placed on a large plate Turn halfway through Meat 1000 g 100 140 ...

Страница 23: ...prox 35 60 minutes with one litre jars stop the oven or decrease the temperature to 100 C see the table Soft fruit Preserve Temperature in C Cooking time until simmering in mins Continue to cook at 100 C in mins Strawberries blueber ries raspberries ripe gooseberries 160 170 35 45 Stone fruit Preserve Temperature in C Cooking time until simmering in mins Continue to cook at 100 C in mins Pears gui...

Страница 24: ...commend that you cook at the lowest temperatures and do not brown food too much CARE AND CLEANING WARNING Refer to Safety information chapter Notes on cleaning Clean the front of the appliance with a soft cloth with warm water and cleaning agent To clean metal surfaces use a usual cleaning agent Clean the oven interior after each use Thus you can remove dirt more easily and it does not burn on Cle...

Страница 25: ...efore you fold down the heating element deactivate the appliance Make sure that the appliance is cold There is a risk of burns Folding down the heating element 1 Remove the shelf support 2 Hold the heating element with the two hands at the front 3 Pull it forwards against the spring pres sure and out along the support on both sides 4 The heating element folds down The oven ceiling is ready to clea...

Страница 26: ...icable 300 C heat resistant oven lamp Use the same oven lamp type 4 Install the glass cover Oven door and glass panels To clean the oven door remove it CAUTION Be careful when you remove the door from the appliance The door is heavy Removing the oven door 1 Open the oven door as far as it goes 2 Fully press clamping levers A on the two door hinges 3 Close the oven door until the first posi tion an...

Страница 27: ...nformation chapter Problem Possible cause Solution The oven does not heat up The appliance is switched off Switch on the appliance The oven does not heat up The clock is not set Set the clock Refer to Setting the clock The oven does not heat up The necessary settings are not set Make sure the settings are cor rect The oven does not heat up The automatic cut out is switched on Refer to Automatic cu...

Страница 28: ...icates that this product may not be treated as household waste Instead it should be taken to the appropriate collection point for the recycling of electrical and electronic equipment By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human health which could otherwise be caused by inappropriate waste handling of this prod...

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Страница 32: ...www aeg electrolux com shop 892945535 F 402010 ...

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