5
CHARCOAL GRILL
Kasap Tip Dik Buzdolapları
C1
USER SAFETY
- In external cases, there is no coal in the grill,
- Using protective equipment during cooking,
- Using protective equipment when using optional grills,
- Following the instructions in this manual for the use, cleaning and maintenance of the device
can guarantee the safety of the user.
C2
INSTALLATION and USE
If the ventilation is closed in the first combustion of the device, coal caused by
lack of air may not burn sufficiently. (Press briquette charcoal is recommended for device
performance and efficiency.)
USE;
• Put enough coal on the grill.
• Select accessories according to the product you want to cook and place them in the
appliance.
• Ignite the coal and wait for it to become ember.
• When the device is ready for use, fire must be constantly checked to maintain its
internal temperature.
• When the device reaches sufficient temperature
• Place the meat to be cooked on the grill.
• Use tongs and similar equipment to turn the meat around during cooking.
• If desired, you can put lava stone or watery grill in the appliance instead of the
appropriate size.
• After cooking, remove the grill and clean it.
• Wait for the coals in the ignition chamber to completely disappear and then clean the
chamber.
• It is recommended to empty the ash drawer according to the usage.
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