9
• Electric connections (Fig.7):
Before carrying out any electric
connections, please make sure that:
- the electrical system meets any
requirement mentioned in the rating
label found on the underside of the
work top;
- the electrical system is equipped with
an efficient grounding system and
compliant with any standards and law
directives in force.
The grounding system is required by law.
In the case the appliance is not equipped
with a power cord and/or the related
plug, please use a material suitable for
the power absorption value mentioned
in the rating label and for the operating
temperature. If a direct connection to
the electric network is required, you
need to use an omnipolar power switch
with a switch-contact gap of at least 3
mm, suitable for the value mentioned
in the label, and compliant with the
related standards in force (the yellow/
green ground connection shall not be
interrupted by the change-over switch).
Once the appliance installation is
completed, the omnipolar switch shall be
easily accessible.
USE AND MAINTENANCE
• Maintenance (Fig.6):
Remove any food residue and grease
drops from the cooking surface, by using
the special scraper provided on request.
Clean the heated area in the best way
possible, using suitable products and a
paper towel, then rinse with water and
wipe away with a clean cloth.
Through the use of the special scraper
(optional), promptly remove any pieces
of aluminum foil and plastic material,
which might have accidentally melted, or
sugar or food remains, and/or remains of
sugary foods, from the heated surface.
In this way, any possible damage to
the surface is prevented. The use of
abrasive sponges or irritating chemical
cleaners, such as sprays for ovens or
cleaning agents is not allowed under any
circumstance.
• Use:
Use the touch control system, related
to the position corresponding to your
cooking needs, taking into account that
the higher the number, the more the heat
released.
• Functioning (Fig.1):
A -
On/Off key
B -
Cooking zone selection key
C -
Increment Key “
+
”
D -
Decrement Key “
-
”
E -
Timer display
F -
Cooking zone display
G -
Double cooking zone indicator
• Switching the cooking top on:
Press
A
key to switch the top on.
All the displays
F
relative to the cooking
zones switch on in the standby position
.
The control unit remains active for 20
seconds.
If no cooking zone is selected within
this time, the ccoking top switches off
automatically.
•
Switching cooking zones on
:
Press key
A
to switch the hob on.
Select the desired cooking zone, by
pressing one of the
B
keys.
Press the
C
or
D
keys to increase or
decrease the power of the cooking zone.
The power of each single cooking zone
can be set in 9 different positions and
will be shown in the
F
display with a
number ranging from to .
• Warming function:
The warming function sets a power level
ranging from to . Once the cooking
zone is started , press the
C
key and
select value ; then press the
D
key ;
the symbol will appear on the
F
display,
