23
ME-006_v01
STARTING/PAUSING/CANCELLING FUNCTIONS
1
If the cooking time has been set, press the
button to start cooking. If cooking has
been paused, press the
button to continue.
2
Press the
button during cooking to pause cooking.
3
Press the
button twice to cancel cooking.
ENERGY SAVING FUNCTION
1
In stand-by mode press the
button for 3 seconds – the LED will turn off, and the
go into energy saving mode.
2
If there are no actions in energy saving mode for 10 minutes, the LED turns off, and go
into energy saving mode.
3
In energy saving mode, press any key (apart from the clock setting
button) to
leave the energy saving mode.
SPECIFICATION
1
When the cooking setting is selected, and the
button has not been pushed within
5 minutes, the current time will be displayed. The setting will be cancelled.
2
A sound signal goes off after a registered push of a button. If there is no sound signal,
the push was not registered.
3
A sound signal goes off 5 times to remind you the cooking has finished.
Cleaning and Maintenance
In order to keep the appearance and reliability of the appliance, it is important to keep
it clean.
Slight differences in color of the front of the appliance are caused by using different
materials, such as glass, plastic, and metal.
Parts which come into contact with food products should be cleaned regularly.
Unplug the appliance before cleaning it.
Make sure the interior has cooled off. Elements that are still warm are
easier to clean.
Never leave acid fluids (citric acid, vinegar) on stainless steel parts.
Do not use steam or high-pressure cleaners.
Never use abrasive agents, scourers or other coarse items to clean the glass door and
metal parts of the oven.
Stainless steel and enameled surfaces should be cleaned with warm water
with addition soap or a special premium product.
Use glass�dedicated detergents and a soft cloth to clean glass surfaces.
CLEANING THE OVEN DOOR
In order to have a better access during cleaning the oven interior, you may remove the
oven door.
1
Open the door to a horizontal position.
2
Open wide the hinge handles on both sides.
3
Hold the door at a 15-degree angle, grab it with both hand, and unhinge it by pulling
towards you.
Grate-shelves
A shelf for putting a grilling pan, dishes,
baking tins and trays or other accessories
for baking or grilling.
Shelf Bracket
Brackets with runners for both left and right
shelves of the oven may be removed for cleaning
the sides.
Do not touch the hinges, when you remove the door, as you may cut yourself.
Installing the oven door:
1
Put the hinges in the correct holes on both sides, and tilt the door downwards. When
the door is in the right position, you will see the elements of the hinges.
2
Close the hinge handles.
3
Close the oven door.
Changing the Lightbulb inside the Oven
In order to change the lightbulb inside the oven, unplug the
appliance, and if it is necessary, wait the interior to cool off.
Unscrew the lampshade first, and then the lightbulb.
Replace it with an identical one (230 V, 25 W), which can
withstand high temperatures (300°C).
Accessories
Universal Tray
Used for cooking large amounts of food, such as
layer cakes with runny dough, pies, frozen dishes,
etc. or for collecting sauce/gravy.
Telescopic Runners
(ZME9121SE)
