Activating and deactivating the appliance
1.
Turn the knob for the oven functions to an
oven function.
The power indicator comes on while the
appliance operates.
2.
Turn the knob for the temperature to a tem-
perature.
The temperature indicator comes on while
the temperature in the appliance increases.
3.
To deactivate the appliance, turn the knob
for the oven functions and the knob for the
temperature to the Off position.
Oven functions
Oven function
Application
Off position
The appliance is off.
Conventional Cook-
ing
To bake and roast on one oven level. The top and bottom heating
elements operate at the same time.
Bottom Heat
To bake cakes with crispy or crusty bottom. Only the bottom heating
element operates.
True Fan Cooking
To roast or roast and bake food with the same cooking temperature,
on more than one shelf, without flavour transference.
Grilling
To grill flat food items in small quantities in the middle of the shelf.
To make toast.
Fast Grilling
To grill flat food items in large quantities. To make toast. The full grill
element operates.
Defrost
To thaw frozen food. The knob for the temperature must be in the off
position.
Knobs for the hob
With the knobs for the hob you operate
the hob that you installed with the oven.
For more information about the hob, refer to the
hob user manual.
Important!
You must read the "Safety
information" chapter in the hob user manual.
Heat settings
Knob
Function
0
Off position
Knob
Function
1 - 9
Heat settings
(1 = lowest heat setting, 9 =
highest heat setting)
1.
Turn the knob to a necessary heat setting.
2.
To complete the cooking process, turn the
knob to the off position.
Additional functions
Cooling fan
When the appliance operates, the cooling fan
activates automatically to keep the surfaces of
the appliance cool. If you deactivate the appli-
ance, the cooling fan continues to operate until
the temperature in the appliance cools down.
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