TOP OVEN FUNCTIONS
Oven function
Application
Light
To turn on the lamp without a cooking function.
Conventional
Cooking (Top /
Bottom Heat)
To bake and roast food on one shelf position.
Top Heat
To brown bread, cakes and pastries. To finish cooked dishes.
Bottom Heat
To bake cakes with crispy bottom and to preserve food.
Grilling
To grill flat food and to toast bread.
Fast Grilling
To grill flat food in large quantities and to toast bread.
MAIN OVEN FUNCTIONS
Symbol
Oven function
Application
Light
To turn on the lamp without a cooking function.
True Fan Cooking
To bake on up to two shelf positions at the same time and
to dry food.
Set the temperature 20 - 40 °C lower than for Conven-
tional Cooking.
Pizza Setting
To bake pizza. To make intensive browning and a crispy
bottom.
Conventional Cooking
(Top / Bottom Heat)
To bake and roast food on one shelf position.
Bottom Heat
To bake cakes with crispy bottom and to preserve food.
Defrost
To defrost food (vegetables and fruit). The defrosting time
depends on the amount and size of the frozen food.
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