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14

Technical Data

Dimensions of recess

Height

 undertop: 593 mm; in coloumn 580 mm

Width

560 ÷ 570 mm

Depth

550 mm

Dimensions of the oven cavity

Height

335 mm

Width

405 mm

Depth

400 mm

Oven capacity

53 litres

This oven must be installed by 

qualified

personnel

.

The oven must be installed according to the
instructions supplied.

Installation

Heating elements rating

Top element

800 W

Bottom element

1000 W

Convection element

2000 W

Grill element

1650 W

Double Grill element

2450 W

Convection Fan

25  W

Oven Light

25  W

Cooling Fan

25  W

Turnspit Motor

25  W

Total Rating

2500 W

Supply voltage (50 Hz)

230 V

Before the appliance is connected:

1) check that the main fuse and the domestic installation

can support the load;

2) check that the power supply is properly earthed in

compliance with the current rules;

3) check the double pole switch used for the electrical

connection can be easily reached with the appliance
built in the forniture unit.

The appliance is supplied with connection cable.  A
proper plug, according to the electric load specified on
the rating plate, must be fitted to the cable.
In case of a direct connection to the mains, it is
necessary that you install a double pole switch between
the appliance and the electricity supply, with a minimum
gap of 3 mm. between the switch contacts and of a type
suitable for the required load in compliance with the
current rules. The yellow-green earth wire must not be
interrupted in any point and should be about 2 cm longer
than the neutral and phase wires.
The connection cable has to be placed in order that, in
each part, it cannot reach a temperature 50 °C higher
than the room temperature.
After the connection is carried out, test the heating
elements for about 3 minutes.
Should the supply cord need to be replaced, use only
the following cable types: H07 RN-F, H05 RN-F, H05
RR-F, H05 VV-F, H05 V2V2-F (T90), H05 BB-F. The
yellow-green earth wire should be about 2 cm longer
than the neutral and phase wires.

Electrical connection

Terminal block

The oven has an easily accessible terminal block, which
is meant to work with an electric single-phase rate of 230
V (Fig. 11).

The manufacturer disclaims any
responsability should all the safety measures
not be carried out.

Fig. 11

Summary of Contents for ZOB 691

Page 1: ...1 ELECTRIC OVEN HORNO EL CTRICO FORNO EL TRICO ZOB 691 INSTRUCTION MANUAL MANUAL DE INSTRUCCIONES INSTRU ES DE UTILIZA O ES PT RU UK...

Page 2: ...ater into the dripping pan to avoid smoke and unpleasant smells Alwaysuseovenglovestoremovepansfromtheoven Forhygieneandsafetyreasons thisapplianceshould be kept clean at all times A build up of fats...

Page 3: ...eticalCompatibilityDirective andsubsequentmodifications Contents For the User Important Safety Information 72 Description of the Oven 73 Oven Control Knobsl 74 End of Cooking Timer 75 When the oven is...

Page 4: ...End of Cooking Programmer OvenFunction ControlKnob Thermostat ControlKnob Thermostat ControlLight Grill Element OvenLight Control Panel Rating Plate Fan Turnspit Motor Housing Description of the Oven...

Page 5: ...awing of frozen food Thermostat control knob Fig 2 Turn the thermostat control knob to select temperatures between 50 C and 230 C MAX Thermostat control light Once the oven temperature has been select...

Page 6: ...ndow This setting allows you to operate the oven manually i e without any programme Automatic Operation Pull the timer knob outwards and at the same time turn it clockwise until the required cooking t...

Page 7: ...you are using oven proof baking trays oven dishes etc The oven is supplied with an exclusive system which produces a natural circulation of air and the constant recycling of steam This system makes it...

Page 8: ...e lower position with some water in it When food is heated it produces steam in the same way as a boiling kettle does When steam comes in contact of the oven door glass it will condense and produce wa...

Page 9: ...70 On shelf and dripping pan 1200 Pork 2 180 2 175 100 130 On shelf and dripping pan 1000 Veal 2 190 2 175 90 120 On shelf and dripping pan 1500 English roast beef 1500 rare 2 210 2 200 50 60 On grid...

Page 10: ...llets 4 400 3 250 12 14 10 12 Sandwiches 4 6 3 250 3 7 Toast 4 6 3 250 2 4 2 3 Grilling Upper side C Temperature Pieces Weight Quantity Cooking time minutes Lower side TYPE OF DISH Grilling with the t...

Page 11: ...aint scrapers to remove soilage DO NOT clean the oven door while the glass panels are warm If this precaution is not observed the glass panel may shatter If the door glass panel becomes chipped or has...

Page 12: ...ll in place see Fig 8 When doing this operation for the first time we recommend using a screwdriver Then gently pull the grill downward to allow access to the oven roof Clean the oven roof with a suit...

Page 13: ...he oven temperature light does not come on The oven light does not come on It takes too much time to finish the dishes or they are cooked too fast Steam and condensation settle on the food and the ove...

Page 14: ...he electric load specified on the rating plate must be fitted to the cable In case of a direct connection to the mains it is necessary that you install a double pole switch between theapplianceandthee...

Page 15: ...s thematerialsmustwithstandatemperatureincrease of at least 60 C above ambient proper arrangements must be made of a continuous supplyofairtotheoventopreventtheovenoverheating Dimensionsoftheovenandre...

Page 16: ...ZOB 691 0 79 kWh A 0 78 kWh 53 0 43 min 41 min 1130 cm...

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Page 19: ...s largest producer of powered appliances for kitchen cleaning and outdoor use More than 55 million Electrolux Group products such as refrigerators cookers washing machines vacuum cleaners chain saws a...

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