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51

INSTRUCTIONS FOR THE USER

INSTALLATION

It is important that all operations are carried out by
qualified personnel, in the normal manner.
The specific instructions are describred in the chapter
on installation.
Before using the unit, take off the special protective
layer which protects the stainless steel and anodyne
tin parts.

USE

Control knobs on the cooker

The knobs for using the gas cooker are found on the
control panel.
The regulation knobs should be turned in anti-
clockwise direction until the small flame symbol, and
vice-versa for the larger symbol.

 

No gas supply

Maximum gas supply

Minimum gas supply

DIMENSIONS OF THE UNIT

IGNITION OF HOB BURNERS

To ignite a burner, before positioning the saucepan,
use the appropriate switch marked by a small spark,
push the corresponding knob in completely and turn in
an anticlockwise direction to the maximum position;
upon ignition regulate the flame as required.

In models provided with a safety device, the control
knob must be pressed in for approximately 5 seconds
until the safety valve automatically keeps the flame lit.

If after a few attempts the burner does not ignite, check
that the baffle and its cap are correctly positioned.
To interrupt the supply of gas, turn the knob in a
clockwise direction to the position "   ".
During cooking, when using fats or oils, take
particular care as they can, when over-heated, self-
ignite.

850

900

550

Total power ratings and additional technical data are provided on the identification plate, attached on the lower side
of the oven frame (it can be found by opening the oven door)

Summary of Contents for cooker

Page 1: ...MODED EMPLOI HANDLEIDING GEBRAUCHSANLEITUNG OPERATINGINSTRUCTIONS BE CUISINIÈRE FORNUIS STANDHERD COOKER ...

Page 2: ...the repair This appliance complies with the following E E C Directives 73 23 90 683 Low Voltage Directive 89 336 Electromagnetical Compatibility Directive 90 396 Gas Appliance Directive 93 68 General Directives and subsequent modifications MANUFACTURER ELECTROLUX ZANUSSI ELETTRODOMESTICI S p A Viale Bologna 298 47100 FORLÌ Italy Appliance Class 1 and Class 2 Sub Class 1 Category II 2E 3 Appliance ...

Page 3: ...eaning panels they should only be cleaned with soap and water see cleaning instructions Only heat resistant plates may be placed in the drawer situated under the oven Do not put combustible materials there In case of repairs do not attempt to correct yourself Repairs carried out by unqualified persons can cau se damage Contact an authorized Technical Assistance Centre and insist an original sparep...

Page 4: ... glass door and adjacent parts Take care therefore that children do not play near it When connecting household appliances to a plug near the unit ensure that they are kept away from the flame and the oven door OVEN DOOR PROTECTION DEVICE All our appliances comply with the European Safety Standards Nevertheless in order to ensure the highest safety level and avoid little children to be exposedtothe...

Page 5: ...efore positioning the saucepan use the appropriate switch marked by a small spark push the corresponding knob in completely and turn in an anticlockwise direction to the maximum position upon ignition regulate the flame as required In models provided with a safety device the control knob must be pressed in for approximately 5 seconds until the safety valve automatically keeps the flame lit If afte...

Page 6: ...n as they are not heat proof You should use oans with the right diameter to fit the burner in order to make the most out of it thus reducing gas consumption as in Fig 2 It is also advisable to cover any boiling casserole and as soon as the liquid starts boiling lower the flame enough to keep the boiling point Fig 1 The electric plate switches can be regulated to four different positions from posit...

Page 7: ...bove In these conditions the temperature will never exceed 220 C for and 180 C for and will not be regulated by the thermostat When grilling it is sufficient to turn the switch so that the sign is in front of the symbol When the grill is in use the oven door must be left ajar and the switch protection shield inserted Fig 3 and 4 When cooking in the oven or grill in order to avoid over heating alwa...

Page 8: ...hermal compensation We advise you to use pans of a correct size Large low sided pans are more suitable than those which are narrow and high sided as they can be heated faster Placing small pans on the large burner does not acce lerate cooking In these conditions gas is only wasted Use small pans on small burners large pans on large burners By using a pan without a cover heat consumption is reduced...

Page 9: ...e reducing the temperature to finish cooking the inside The cooking temperature for white meat can be mode rate throughout The degree of cooking can be checked by pressing the meat with a fork if it does not give the meat is cooked At the end of cooking it is advisable to wait at least 15 minutes before cutting the meat in order that the juices are not lost Before serving plates can be kept warm i...

Page 10: ...slow cooking 175 2 12 15 Roasts brief cooking 200 2 10 12 Italian meatballs 200 2 30 40 Poultry Duck 1 1 2 2 kg 200 2 120 180 Goose 3 kg 200 2 150 210 Roast chicken 200 2 60 90 Turkey 5 kg 175 2 about 240 Game Hare 200 2 60 90 Leg of venison 200 2 90 150 Leg of deer 175 2 90 180 Vegetables Vegetables flan 200 2 40 45 Fish Meeräsche 200 2 40 50 Pizza 240 1 20 25 Grill Pork chops 3 15 20 Sausages 3 ...

Page 11: ...er or one of the appropriate spray oven cleaners Do not direct the spray at the mat steel parts as this could damage them and always follow the manufacturer s instructions Clean the oven acces sories grate grid plate etc with warm water and detergent Remove possible incrustations with a slightly abrasive powder Never line any part of the oven with aluminium foil It would result in an accumulation ...

Page 12: ...ing instructions are meant for a qualified installer in order that the operations of installation regulation and service are executed according to the existing regulations Whenever changes are mode involving the disconnection of the machine it is necessary to proceed with maximum caution THE MANUFACTURING COMPANY DECLINES ANY RESPONSABILITY FOR POSSIBLE DAMAGES RESULTING FROM AN INSTALLATION WHICH...

Page 13: ...er to check its condition The control of preservation of the flexible pipe consists in checking that it doesn t show cracks cuts marks of burnings both on the end parts and on its full extent the material is not hardened but shows its normal elasticity the fastening clamps are not rusted expiry term is not due If one or more abnormalities are seen do not repair the pipe but replace it IMPORTANT On...

Page 14: ...STMENT OF MINIMUM LEVEL To adjust the minimum level 1 turn the knob to the position of minimum flame 2 remove the knob Fig 15 3a in case of conversion from natural gas to LPG tightly screw the by pass screw of the cocks 3b when converting from LPG to natural gas unscrew about one fourth turn by pass screw until a regular small flame is reached Reassemble the parts following the same procedure back...

Page 15: ... to the mains you have to interpose an omnipolar switch with a minimum opening between contacts of 3 mm between the unit and the mains complying with the existing regulations The brown live wire originating from the clamp of the cooker junction box must always be connected to the phase of the mains supply In any case the supply cord must be positioned in such a way as it doesn t reach in any point...

Page 16: ...tion such as model and serial number of the appliance MAINTENANCE TECHNICAL ASSISTANCE ORIGINAL SPARE PARTS This machine before leaving the factory has been tested and studied by many experts and specialists in order to give you the best results Any repair work which needs to be carried out should be done with the utmost care and attention For this reason we reccomend that for any problem you cont...

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