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Planning Information

60"

(1524) 

Dual Fuel Ranges

M O D E L S   D F 6 0 6 D G ,   D F 6 0 6 F ,   D F 6 0 6 C G ,   D F 6 0 4 C F   A N D   D F 6 0 4 G F

2

60

1

/

8

(1527)

OVERALL WIDTH

41

7

/

8

"

(1064)

WITH 5"

RISER

46

7

/

8

"

(1191)

WITH 10"

RISER

56

7

/

8

"

(1445)

WITH 20"

RISER

47" 

(1194)

24

1

/

4

"

(616)

27

1

/

2

(699)

9

1

/

4

"

(235)

29

1

/

2

(749)

OVERALL DEPTH

LEGS AND CASTERS ALLOW

2

1

/

8

(54) HEIGHT ADJUSTMENT

35

7

/

8

"

(911)

 36

7

/

8

"

(937)

OVERALL

HEIGHT TO

COOKING
SURFACE

O V E R A L L   D I M E N S I O N S

F E A T U R E S

Natural or LP gas rangetop with two large-
capacity dual convection electric ovens

Optional infrared charbroiler, infrared griddle
and French Top configurations

Classic stainless steel exterior finish with
island trim included

Distinctive red or black control knobs

Platinum bezels surround all knobs—chrome
or brass bezels optional

Dual-stacked, sealed surface burners, all
with simmer capabilities and automatic
reignition at all settings

15,000 Btu/hr (4.4 kW) burners with 950
Btu/hr (.3 kW) delivered at simmer

9,200 Btu/hr (2.7 kW) burner with 325 Btu/hr
(.1 kW) delivered at simmer and melt feature

Porcelain-coated cast iron continuous top
grates

Ten cooking modes— bake, roast, broil,
convection bake, convection roast, convec-
tion broil, convection, bake stone (accessory
required), dehydrate (accessory required)
and proof

Pivoting hidden touch control panel

Self-cleaning ovens with cobalt blue porce-
lain oven interior

Coaxial temperature-displaying oven selector
knobs

Temperature probe in each oven

Three removable oven racks in each oven,
six-level rack guides and full-extension
bottom rack

Hidden bake element and recessed broil
element in each oven

Triple-pane oven door windows and dual
halogen lighting

Spring/damper door system on oven doors

Adjustable stainless steel legs in front and
adjustable rear casters

CSA certified for US and Canada

Two and five year residential warranty—
exclusions apply; warranty information can
be found on our website, wolfappliance.com

Dimensions in parentheses are in
millimeters unless otherwise specified.

Unit dimensions may vary by ±

1

/

8

" (3).

Summary of Contents for DF604CF

Page 1: ...tomize your range The electric ovens feature the Wolf exclusive dual convection system that delivers even temperature and airflow throughout Its two convection fans and four heating elements give the user convenience and superior control over ten different cooking modes Brilliant halogen lights illuminate the beautiful cobalt blue oven interiors Let Wolf the corporate companion and kitchen soul ma...

Page 2: ...burners with 950 Btu hr 3 kW delivered at simmer 9 200 Btu hr 2 7 kW burner with 325 Btu hr 1 kW delivered at simmer and melt feature Porcelain coated cast iron continuous top grates Ten cooking modes bake roast broil convection bake convection roast convec tion broil convection bake stone accessory required dehydrate accessory required and proof Pivoting hidden touch control panel Self cleaning o...

Page 3: ...leg caster covers High altitude conversion kit Accessories are available through your Wolf dealer To obtain local dealer information visit the Showroom Locator section of our website wolfappliance com S P E C I F I C A T I O N S Overall Range Width 601 8 1527 Overall Range Height to cooking surface 367 8 937 Overall Range Depth 291 2 749 Dual Stacked Sealed Surface Burners 15 000 Btu hr 4 4 kW bur...

Page 4: ...457 TO COUNTERTOP 30 min 762 TO 36 max 914 TO BOTTOM OF VENTILATION HOOD 36 min 914 COUNTERTOP TO COMBUSTIBLE MATERIALS 44 min 1118 FOR CHARBROILER ISLAND INSTALLATIONS 12 305 MINIMUM CLEARANCE FROM BACK OF RANGE TO COMBUSTIBLE REAR WALL ABOVE COUNTERTOP 0 0 TO NON COMBUSTIBLE MATERIALS 13 max 330 6 min 152 TO COMBUSTIBLE MATERIALS BOTH SIDES I N S T A L L A T I O N S P E C I F I C A T I O N S D I...

Page 5: ...al block allows for a 3 wire or 4 wire installation For a 4 wire installation the ground strap from the unit to the terminal block must be cut Two concentric knockouts on the base of the unit are provided to allow a certified elec trical contractor to wire the range directly to the electrical supply The terminal block will also accept an appliance cord that is sized correctly for the range s volta...

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