![background image](http://html.mh-extra.com/html/whynter/fx-7sb/fx-7sb_instruction-manual_978475006.webp)
6
cooling LED indicator turns on and the cooling
system starts. When the cold water reaches a
temperature of approx. 8ºC / 46ºF, the green light
goes off and the cooling system stops working.
The machine turns to keeping cool mode. When
the cold water temperature rises to 10ºC / 50ºF
degree, the cooling system will automatically
resumes.
6. Allow 40 minutes for water to reach the set hot and
cold temperatures.
Contact a local water bottle distributor to
purchase water bottles.
USING THE HOT WATER TAP
IMPORTANT : The hot water tap has a safety feature to prevent children from accessing hot water.
To dispense hot water:
Slide the safety switch on top of the hot water button up
Continue holding the safety switch up while pushing the hot water dispenser button. Hot water is dispensed as long
as you keep the hot water dispenser button pressed. Release the button when you are finished dispensing hot water
When you release the hot water dispenser button make sure the safety switch returns to its original position.
SPECIFICATIONS
Capacity:
3 or 5 Gallon Water Bottle
Chilling Rate:
Approx. 2 liters per hour
Heating Rate:
Approx. 5 liters per hour
Power Consumption:
Cooling - 80W
Heating - 500W
CLEANING AND CARING FOR THE DISPENSER
IMPORTANT:
Maker sure both power switches are turned
OFF
and
UNPLUG
the water dispenser before cleaning and
draining
Cleaning the Dispenser Cabinet
The dispenser cabinet can be washed with mild soap
and water. Rinse thoroughly with clear water.
Cleaning the Condenser
Sweep away or vacuum up dust from the condenser
coils on the back of the unit. For best results, use a
brush specially designed for this purpose.
Cleaning the Drip Tray and Grille
The dispenser drip tray is not self-draining. To reduce
water spotting, the tray and its grille should be emptied,
cleaned and wiped dry regularly.
Cleaning the Water Tanks
The water dispenser tanks need to be cleaned
periodically to prevent buildup of mineral deposits that
can affect water taste and flow. To clean the water
tanks:
1 Remove the water bottle from the bottle
supporter. Watch out for water spillage.
2 Drain the water tanks ( see
Draining the
Dispenser, page 7
)
3 Create a solution of one quart of water with
either one quart of vinegar or four ounces of
lemon juice. Make enough so you can fill the
water tank all the way to the top.
4 Pour the solution in the opening at the top of the
dispenser.