5
Use flat-bottomed cookware for best cooking results and energy
efficiency. The cookware should be about the same size as the
cooking area outlined on the cooktop. Cookware should not
extend more than 1/2" (1.3 cm) outside the area.
Home Canning
Canning can be performed on a glass smooth top cooking surface
or traditional coil element cooktop. When canning for long periods,
alternate the use of surface cooking areas or elements between
batches. This allows time for the most recently used areas to cool.
�
Center the canner on the largest surface cooking area or
element. On electric cooktops, canners should not extend
more than 1/2" (1.3 cm) beyond the surface cooking area or
element.
�
Do not place canner on 2 surface cooking areas or elements at
the same time.
�
On ceramic glass models, use only flat-bottomed canners to
avoid damage to the cooktop and elements.
�
For more information, contact your local agricultural extension
office, or refer to published home canning guides. Companies
that manufacture home canning products can also offer
assistance.
OVEN
USE
Odors
and
smoke
are
normal
when
the
oven
is
used
the
first
few
times
or
when
it
is
heavily
soiled.
IMPORTANT:
The
health
of
some
birds
is
extremely
sensitive
to
the
fumes
given
off.
Exposure
to
the
fumes
may
result
in
death
to
certain
birds.
Always
move
birds
to
another
closed
and
well-
ventilated
room.
NOTE:
If
the
oven
door
remains
open
for
too
long,
the
heating
elements
will
shut
off
until
the
oven
door
is
closed.
All
timers,
including
any
active
Cook
Time
or
Timed
Cook
functions,
will
continue
to
count
down.
Electronic
Oven
Controls
Control
Display
The
display
will
flash
when
powered
up
or
after
a
power
loss.
Press
Cancel
to
clear.
When
oven
is
not
in
use,
the
time
of
day
is
displayed.
Fahrenheit
and
Celsius
The
temperature
is
preset
to
Fahrenheit
but
can
be
changed
to
Celsius.
To
change:
Press
and
hold
the
Temp/Time
“up”
arrow
keypad
for
5
seconds.
“°C”
or
“°F”
will
appear
on
the
display.
Repeat
to
change
back.
To
exit
mode,
press
CANCEL.
Keypress
Tones
Activates
or
turns
off
the
tones
when
a
keypad
is
pressed.
To
Change:
Press
and
hold
LIGHT
or
OVEN
LIGHT
for
5
seconds.
Repeat
to
change
back.
To
exit
mode,
press
CANCEL.
Demo Mode
IMPORTANT:
This feature is intended for use on the sales floor
with 120 V power connection and permits the control features to
be demonstrated without heating elements turning on. If this
feature is activated, the oven will not work.
To change:
Press CANCEL, CANCEL, Temp/Time “up” arrow
keypad, TIMER SET/OFF. Repeat to change back and end Demo
mode.
Tones
Tones are audible signals, indicating the following:
Basic Functions
One Tone
�
Valid keypad press.
�
Oven is preheated (long tone).
�
Function has been entered.
�
Reminder (on some models), repeating every 20 seconds after
the end-of-cycle tones.
Three Tones
�
Invalid keypad press
Four Tones
�
End of cycle
Oven Temperature Control
IMPORTANT:
Do not use a thermometer to measure oven
temperature. Elements will cycle on and off as needed to provide
consistent temperature but may run slightly hot or cool at any
point in time due to this cycling. Most thermometers are slow to
react to temperature change and will not provide an accurate
reading due to this cycling.
The oven provides accurate temperatures; however, it may cook
faster or slower than your previous oven, so the temperature can
be adjusted to personalize it for your cooking needs. It can be
changed in Fahrenheit or Celsius.
To Adjust Oven Temperature:
1.
Press
and
hold
the
Temp/Time
“down”
arrow
keypad
for
5
seconds
until
the
oven
display
shows
the
current
setting,
for
example
“0°F
CAL”
or
“00”.
2.
Press
the
Temp/Time
“up”
or
“down”
arrow
keypad
to
increase
or
decrease
the
temperature
in
5°F
(3°C)
amounts.
The
adjustment
can
be
set
between
30°F
(18°C)
and
-30°F
(-18°C).
3.
Press
START.
Sabbath Mode (on some models)
The Sabbath mode sets the oven to remain on in a Bake setting
until turned off.
A Timed Bake can also be set to keep the oven on for only part of
the Sabbath. The Oven Control Lockout feature (if present) will be
disabled during the Sabbath mode.
After the Sabbath mode is set, no tones will sound, the display will
not show the temperature, the Kitchen Timer mode will be
canceled (if active), and only the following keypads will function:
�
Temp/Time “up” and “down” arrow keypads
�
Cance
When the oven door is opened or closed, the oven light will not
turn on or off and the heating elements will not turn on or off
immediately.
When power is restored after a power failure, the oven will return
to Sabbath mode and remain Sabbath compliant with the bake
elements off until the Cancel keypad is pressed.
Pressing the Cancel keypad at any time cancels the cooking cycle
and returns the oven to the normal cooking mode (not Sabbath
compliant).
