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Hot Mulled Punch 

       

1   1½-quart bottle cranberry juice 

        2   1-quart bottles apple juice 
       ½   cup brown sugar 
       ½   teaspoon salt 
        4   cinnamon sticks 
     1½   teaspoons whole cloves 

 
1.

  Pour cranberry juice and apple juice into pot.  Add brown sugar and salt and stir until sugar is dissolved.  Tie cinnamon sticks and 

cloves in cheesecloth and drop into liquid. 

2.

  Cover and place pot on base.  Simmer at Setting #5(High) for about 2 hours or until temperature reaches 170º F.  Remove spice bag. 

Keep warm for serving at Setting #2(Keep Warm).  Makes 28 4-ounce punch cup servings. 

 

Hot Spiced Wine 

     

2   quarts dry red wine 

     4   cups water 
     2   cups sugar 
   15   to 20 whole cloves 
     4   cinnamon sticks 
     1   lemon, sliced 
 
1.  Pour wine, water and sugar into pot and stir until sugar is dissolved.  Add cloves, allspice, cinnamon sticks and lemon.  (Spices may 
be tied in cheesecloth.) 
2.  Cover pot and place on base.  Heat at Setting #4(Med) for about 2 hours or until temperature reaches 170ºF.  Remove spice bag, if 
used.  Keep warm for serving at Setting #2(Keep Warm).  Makes about 3 quarts. 
 

90-DAY WARRANTY 

Your West Bend ® Warranty covers failures in the materials and workmanship of this slow cooker for 90 days from the date of original 
purchase.  This warranty does not cover discoloration or damage to the non-stick surface caused by misuse, abuse, scratches or 
overheating.  Any failed part of the slow cooker will be repaired or replaced without charge. 
 
This warranty gives you specific legal rights and you may also have other rights, which vary from state to state.  This warranty does not 
cover alleged damage caused by misuse, abuse, accidents or alterations to the slow cooker. 
 
If you think the slow cooker has failed within its warranty period, please carefully package and return the slow cooker prepaid and 
insured with a description of the difficulty to: 
 
                    The West Bend Company 
                    Attn:  Housewares Returned Goods 

 

NOT VALID IN MEXICO

 

                    1100 Schmidt Road 
                    West Bend, WI   53090-1961   
                     (262)-334-6949 
 
Please ensure that you enclose the sales slip or proof of date of purchase in order to assure warranty coverage 
 

REPLACEMENT PARTS - 

Replacement parts for the slow cooker may be obtained directly from the company’s Customer Service 

Department.  Order online at www.westbend.com or write or call: 
 

 

The  West  Bend  Company 

 

 

Attn:  Customer Service Department 

  PO 

Box 

2780 

 

 

West Bend, WI   53095-2780 

  (262) 

334-6949 

 
Be sure to include the model number of your slow cooker, a description of the part you want and the quantity.  Along with this 
information please include your name, mailing address and your Visa, MasterCard or Discover credit card number for the billing of the 
part(s) to you. Your state’s sales tax and a shipping/handling fee will be added to your total charge.  Or, to send a check or money order, 
call (262) 334-6949 to obtain purchase amount.  Please allow 2 weeks for delivery.   
 
L5380 

Summary of Contents for 6-QUART ELECTRONIC CROCKERYTM COOKER

Page 1: ...ed or if it is not working properly SAVE THESE INSTRUCTIONS Your slow cooker needs no special care other than cleaning See Warranty section in the booklet for service details Do not attempt to repair...

Page 2: ...n how to obtain a replacement cover CAUTION Glass cover can shatter if cooled suddenly Avoid severe temperature change DO NOT take cover directly from freezer to oven DO NOT set hot glass cover on col...

Page 3: ...into slow cooker pot cover and place cooking pot onto heating base If you wish to brown or precook any foods before slow cooking place slow cooker pot directly on range top unit over medium heat After...

Page 4: ...roles with cooked meat and frozen vegetables for 2 to 3 hours cooking time corned beef and Med vegetable stew Prepare hot spiced wine Bake apple betty Roast chicken rolled beef roast Setting 5 Bake po...

Page 5: ...te heat will prevent foods from overcooking reduce spattering and help retain natural juices Do not use high heat except for bringing liquids to a boil If cooking on a gas range do not let flame exten...

Page 6: ...at stains from outside finish of pot also use a non abrasive cleanser such as Bon Ami Do not use abrasive scouring pads or cleansers on slow cooker pot as damage can occur After washing pot rinse with...

Page 7: ...g Chart Always preheat grill base for 5 minutes as recommended in chart A small amount of butter or margarine may be used when grilling food to add flavor and aid in browning if desired Always use pla...

Page 8: ...e Pork Chops 2 center cut 4 10 minutes side Place on ungreased chops inch thick Med grill Pork should be served well done Sandwiches 2 at one time 4 5 5 minutes side Place filling between Med or High...

Page 9: ...Worcestershire sauce cup cornstarch cup cold water 1 Place steak pieces in pot In a small bowl dissolve bouillon cubes in reserved tomato liquid hot water 2 In a small bowl combine tomatoes onion gar...

Page 10: ...green pepper and tapioca Cover and simmer 30 minutes Keep warm for serving at Setting 2 Keep Warm Serve over rice Makes 4 to 6 servings Saucy Beef 1 pounds lean beef chuck cut in 1 inch cubes 1 8 oun...

Page 11: ...and spices from package into pot Add onion celery seed mustard seed garlic and bay leaf Add just enough water to cover brisket about 4 cups 2 Place pot on base cover and cook at Setting 3 Low for 6 t...

Page 12: ...nd serve Makes 6 to 8 servings Baked Shank Half of Ham 6 to 7 pound shank half of ham 1 Place ham cut side down in pot Insert meat thermometer into center of shank Make sure thermometer is not touchin...

Page 13: ...e celery seed salt chili powder and pepper Pour over spareribs 2 Cover pot and place on base Heat at Setting 3 Low for 6 to 8 hours Skim fat from juices before serving at Setting 2 Keep Warm Makes 4 s...

Page 14: ...akes 8 to 10 servings SOUPS STEWS Beef Stew with Dumplings 3 pounds beef stew meat cut into 1 inch cubes 1 cup chopped onion 1 pound fresh green beans cut into 1 inch pieces 1 bay leaf 1 teaspoon cele...

Page 15: ...2 teaspoons salt 2 tablespoons chili powder 1 teaspoon pepper 1 teaspoon ground cumin 1 Preheat pot on electric or gas rangetop heating unit over medium heat Add ground beef and brown Remove from hea...

Page 16: ...Warm Makes 8 servings Hearty Chicken Noodle Soup 2 pounds chicken parts skinned if desired 6 cups water 1 medium onion chopped 6 carrots cut into inch pieces 5 ribs celery cut into inch pieces 1 14 ou...

Page 17: ...sh fillets haddock perch cod flounder 2 tablespoons lemon juice 4 slices bacon 1 cup chopped onion cup diced celery 4 medium potatoes peeled and cubed 2 cups 4 cups hot water 1 16 ounce can stewed tom...

Page 18: ...igan navy beans 10 cups water 3 teaspoons salt cup chopped onion pound salt pork cut into 1 inch cubes cup molasses cup brown sugar 2 teaspoons dry mustard cup catsup 2 cups reserved hot bean liquid 1...

Page 19: ...ot on base and steam rice at Setting 5 High for 2 hours or until all of water is absorbed Stir after 1 hour Keep warm for serving at Setting 2 Keep Warm Makes 10 cups Scandinavian Rice Pudding 4 eggs...

Page 20: ...hake out excess Set covered pot on base and preheat at Setting 5 High while mixing ingredients 2 Grind cranberries and walnuts with coarse blade of food chopper In a large mixing bowl combine flour su...

Page 21: ...ke at Setting 5 High for 2 hours Do not remove cover during this time To test for doneness at end of recommended baking time insert a metal cake tester in several places including center of bread If c...

Page 22: ...ing Any failed part of the slow cooker will be repaired or replaced without charge This warranty gives you specific legal rights and you may also have other rights which vary from state to state This...

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