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116
3. Perform an ice production check using the formula
below.
1.
+
=
Freeze
Time
Harvest
Time
Total Cycle
Time
2.
1440
÷
=
Minutes
in 24 Hrs.
Total Cycle
Time
Cycles per Day
3.
x
=
Weight
of One
Harvest
Cycles per
Day
Actual
24-Hour
Production
Weighing the ice is the only 100% accurate check.
4. Compare the results of step 3 with step 2. Ice
production is normal when these numbers match
closely. If they match closely, determine if:
• Another larger ice machine is required.
• Relocating the existing equipment to lower the
load conditions is required.
Contact the local Manitowoc distributor for information on
available options and accessories.
Summary of Contents for Manitowoc NEO UDP0080A
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