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CHAPTER 1: YUM WINGSTREET K3000 CONTROLLER
INSTRUCTIONS
1.1 Using the Wingstreet K3000
ON/OFF
Press ON/OFF button fryer heats to setpoint or idle temperature and displays READY.
Cooking
Fryer displays READY
READY display:
Press lane button. SEL PROD is displayed. Press product button and drop product.
SHAKE display:
Alarm sounds, alerting that the product needs to be shaken.
DONE display:
Press lane button to cancel alarm.
Press and hold lane button to cancel cook cycle.
Responding to Polish Prompt
Controller displays Polish Now, alternating with Yes No.
Press Yes (red button under Yes display) and the polish cycle launches. (Can be delayed up to two times before a
polish must occur.)
Controller displays OFF after polish cycle.
Controller Button Navigation
Product:
Active when adjacent LED is lit.
Press lane button first and press product button to launch cook cycle.
Scan:
Press once, all programmed product buttons are lit; Select Product displayed. Press product button to view
product name. Press Scan again to repeat. Press Scan twice to return to normal operation.
Yellow Left / Blue Right Arrows:
Selects lane, navigate options in left display. Press yellow and blue
simultaneously to launch polish.
Red Left / Silver (Green if four lane) Right Arrows:
Select lane, navigate options in right display. Press the red
and silver (green if four lane if four lane) arrow simultaneously to change to a second language if one is selected in
setup.
Thermometer: Fryer ON:
Press and release for setpoint/left; vat temp/right.
Thermometer: Fryer OFF:
Press to display temperature, time, date, system version, K3000 version and circuit
board versions.
Checkmark: Fryer OFF:
Press and hold 3 seconds: Scroll filter usage; Press and hold 10 seconds: Product setup.
Checkmark: Fryer ON:
Respond to prompts; Press to check recovery.
Filter: Press and release:
Cooks remaining to filter cycle.
Press and hold:
Filter options: Filter and Dispose.
