Welbilt Convotherm OES mini easyStart, Operating Instructions Manual

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Basic cooking operation using easyStart
The easyStart makes cooking very simple and only involves these 7 steps:
Step Action How to do it:
1
Switch on the combi oven.
If you were previously working in the easy‐
Start mode and then switched the combi
oven off, the combi oven will then start in
the easyStart mode.
See instructions in user manual:
■
Turning the combi oven on and off
2
Select the product group and your cooking
profile.
■
Cooking one product on page 10
■
Cooking - starting several products at once
on page 12
■
Cooking - starting several products one af‐
ter the other on page 15
3
Select the shelf levels that you want to
place food on.
4
Open the appliance door. See instructions in user manual:
■
Opening and closing the appliance door
safely
5
Place food on the shelf levels. See instructions in user manual:
■
Loading and removing food
6
Close the appliance door. The cooking pro‐
gram starts automatically.
■
Cooking one product on page 10
■
Cooking - starting several products at once
on page 12
■
Cooking - starting several products one af‐
ter the other on page 15
7
As soon as the signal sounds, open the ap‐
pliance door and remove your finished
product.
See instructions in user manual:
■
Opening and closing the appliance door
safely
■
Loading and removing food
Simultaneous cooking of multiple product batches
You can cook multiple product batches simultaneously. These batches can either contain the same
product or different products from a product group (see Cooking - starting several products at once on
page 12, see Cooking - starting several products one after the other on page 15). Here, the follow‐
ing rules apply:
■
As soon as you open the appliance door in order to load the cooking chamber with a new batch,
the cooking program currently in progress is paused. The cooking programs resume as soon as
you close the appliance door again. The energy loss which results from opening the appliance door
is compensated.
■
You can stop the cooking program for one or more product batches before it has finished, without
affecting the remaining cooking programs (see Stopping cooking programs before they have finish‐
ed on page 18).
Cleaning and servicing the combi oven
For cleaning and servicing the combi oven, see the cleaning and servicing schedule in the user man‐
ual. Give your employees instructions accordingly.
For instructions on cleaning with easyStart, see
■
Cold cooking chamber, semi-automatic cleaning on page 19
■
Hot cooking chamber, semi-automatic cleaning on page 22
■
Using the ConvoClean system to clean the cooking chamber when cool on page 25
■
Cleaning the hot cooking chamber using the ConvoClean system on page 27
1 easyStart at a glance
Operating instructions 5