3.9
Personal protective equipment
Operation and servicing
Activity
Materials used
Personal protective equipment
Loading / removing food None
Work wear as specified in country-specific stand‐
ards and directives (BGR 111 in Germany) for
kitchen work, in particular:
■
Protective clothing
■
Heat protective gloves (compliant with EN 407 in
European Union)
■
Safety boots
Handling the core tem‐
perature probe (option)
None
Work wear as specified in country-specific stand‐
ards and directives (BGR 111 in Germany) for
kitchen work, in particular:
■
Protective clothing
■
Heat protective gloves (compliant with EN 407 in
European Union)
Removing and fitting
parts
Tools and equipment
depend on the task
Work wear as specified in country-specific stand‐
ards and directives (BGR 111 in Germany) for
kitchen work, in particular:
■
Protective clothing
■
Heat protective gloves (compliant with EN 407 in
European Union)
Cleaning
Activity
Used cleaning agents
Personal protective equipment
Oven cleaning of any
kind
■
ConvoClean forte
■
ConvoClean new
■
ConvoCare K (con‐
centrate)
The protective equipment required will depend on
the cleaning products being used and the selec‐
ted cleaning method, and may include:
■
Breathing mask
■
Safety goggles
■
Protective gloves
■
Protective clothing/apron
The EC safety datasheet for the relevant cleaning
agent contains a more precise specification of
these items. An up-to-date copy can be obtained
from the manufacturer.
Refer to the label on the cleaning agent con‐
cerned.
Handling cleaning agent
containers
Cleaning the triple glass
door
Common household
glass cleaner
Follow the instructions given by the manufacturer
of the cleaning product you are using
Cleaning components
and accessories accord‐
ing to relevant instruc‐
tions
Common household
detergent: mild on
skin, alkali-free, pH-
neutral and odourless
Follow the instructions given by the manufacturer
of the cleaning product you are using
Cleaning the outside of
the appliance case
Standard household
stainless steel cleaner
Follow the instructions given by the manufacturer
of the cleaning product you are using
3 For your safety
User manual
26