Selecting a cooking function and temperature
IMPORTANT: Make sure that you have sent your
oven into manual operation mode before selecting
an oven function and temperature.
within the oven cavity, depending on the oven function that
n is selected, the power indicator light will
u
Separate light control which allows the light to
food will depend on the room temperature, the quantity
p
i
is
h directs heat downwards onto
the food. This function is suitable for grilling small portions of
bacon, toast and meat etc.
Selecting an oven function
The oven function selector knob should be used to select the particular
mode of cooking that you require. The appliance will utilise different
lements
e
you select. When a functio
ome on.
c
nctions
Oven f
OVEN LIGHT:
be switched on, even when the oven is not cooking.
DEFROST MODE: The fan runs without heat to reduce the
defrosting time of frozen foods. The time required to defrost
he
t
e of food. Always check food packaging for the defrosting
ons.
FAN OVEN: This method of cooking uses the circular element
while the heat is distributed by the fan. This results in a faster
and more economical cooking process. The fan oven allows
and ty
instruct
f
be cooked simultaneously on different shelves, preventing the
sion of smells and tastes from one dish onto another.
HALF GRILL: This method of cooking utilises the inner part
only of the top element, whic
ood to
transm
15
