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40
I
-
Flushing conditioner from compartment 3.
See rib A for programming details. If
external liquid supply is used, signal is
given to connection 5.
K -
Drain. Punched for either 30 or 60 seconds
duration. If followed by extraction, cut for
minimum 30 seconds prior to extraction
and through the period of extraction.
L -
Spare
M -
STOP. Programmed if a signal is desired
after completed wash or when it is
desirable to stop in mid-cycle for some
reason.
N -
High water level. Punch for high level -
unpunched for low level.
O -
Cold water filling. Programmed for entire
function period. EXAMPLE: Prewash 2
minutes - cold water programmed for two
minutes.
P -
Flushing detergent from compartment 2
(cold flush).
Q -
Hot water filling. Programmed for entire
function period.
The following must be observed when programming:
First, a useful tip before you begin programming
your card. Mark the pegs you want to remove
with a felt tip pen. Then make an additional
check before you begin to remove the pegs. A
special pair of pliers is supplied for use when
removing pegs.
Each peg on the program card equals 30
seconds. (The time unit can be changed to 60
seconds.) To ensure reliable operation, make
sure that the entire peg is removed.
The program begins with step 0. Cut the peg
before 0 in the same way as 0 to ensure a
correct program start even though the card may
be pushed too far into the controls.
When programming Filling (rib marked O - cold
water and/or Q - hot water, the program controls
stop and start again when the level control
provides a pulse to indicate that the level has
been reached in the drum.
The last pegs that have been cut away (e.g. peg
12) in a program phase determine which peg is
to be removed in the subsequent stage.
68
0341
69
Card programming
1742
Rest position
(programmed as row 0)
Fig.
68
Fig.
69
A. Det. (1) or signal 1
B. Heating
C. Detergent, (2)
D. Heating
E. Signal 3
F. Signal 2
G. Signal 4
H. Extraction
I. F. soft. (3) or sign.5
K. Drain
L. Spare
M. Stop with buzzer
N. High level
O. Cold water
P. Detergent (2) cold
Q. Hot water