23
1.2 Installation
The device comes with door knob dismantled. Be mapped before putting
into the handle as in Figure 4 mounted.
Fuels
The equipment can be used with fuels detailed in the followings. This way the
“low-smoke” and trouble-free operation can be secured. Use only dry wood
with a moisture of maximum 20%.
Types of fuels
Heating value appr.
kJ/kg
Hard wood
Soft wood
15.900
11.500
Filling quantities 6 kW
-Split billet: max. length: 33 cm, max. 2 billets per filling, appr. 1,4 kg
Filling quantities 8 kW
-Split billet: max. length: 33 cm, max. 3 billets per filling, appr. 1,9 kg
Adjustment of the burning air:
Table 1
IT IS NOT ALLOWED to burn waste, fine chipping, bark, wood handled with
preventive chemicals, furthermore paper and cardboard. For kindling please
use wood scrapings or grill starter but never use liquid auxiliaries!
The first kindling
•
At the first fire set-up could be a little smoke, but is not dangerous, normal!
In this time, please ventilate the room carefully!
Warning! Upon the first kindling, smoke and unpleasant smell may be
generated. Always ensure the proper ventilation of the room (by opening
windows and doors), and heat the fireplace at maximum rated heating
Setting of the primary
air regulator
Fuel
6 kW
8 kW
Wood
Nominal heating performance
small “H”
large “H”
Wood
Warming up, kindling
A
Wood
Putting out of working
Z
Summary of Contents for MONO 108 72
Page 10: ...10 Bild 2 Bild 3 Bild 4 Bild 5 Bild 6 Bild 7...
Page 15: ...15 3 Technische Daten 3 1 Ma zeichnungen...
Page 17: ...17...
Page 18: ...18...
Page 26: ...26 Pic 2 Pic 3 Pic 4 Pic 5 Pic 6 Pic 7...
Page 31: ...31 3 Technical specification 3 1 Dimensional drawings...
Page 41: ...41 Fig 2 Fig 3 Fig 4 Fig 5 Fig 6 Fig 7...
Page 45: ...45 3 Donn es technipues 3 1 Plans avec les dimensions...
Page 56: ...56 Fig 2 Fig 3 Fig 4 Fig 5 Fig 6 Fig 7...
Page 65: ...65 3 Schede tecniche 3 1 Disegni dimensionali e dati...
Page 75: ...75 5 k p 3 k p 4 k p 6 k p 7 k p 5 k p...
Page 80: ...80 3 M szaki adatok 3 1 M retrajz 3 2 M szaki adatok...
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